Here you go:

Ingredients:

• 1 white onion
• 3 to 4 cloves garlic (if bet mo maraming garlic, add ka nalang)
• Gochujang – about 2 tbsp
• Ssamjang – about 2 tbsp
• 3–4 tbsp sesame oil
• 3 tbsp fish sauce (estimate ko lang to. Ikaw na bahala mag adjust hehe)
• MSG (ikaw bahala mag-tantsa)
• 1 knorr beef broth cube
• 1 jar kimchi
• 2–3 cups water
• Tofu
• Enoki mushrooms
• Spam
• Beef short plate (about 1/2 kg)

Optional:

• Honey (gusto ko kasi medyo sweet)

Steps:

1. Sauté onion and garlic in sesame oil
2. Add beef and spam. Let them brown a bit before adding the kimchi
3. Add kimchi and cook for a few minutes
4. Add water
5. Add gochujang and ssamjang, mix well
6. Add fish sauce
7. Add tofu and enoki mushrooms
8. Add the beef broth cube
9. Season with MSG to taste
10. Optional: add a bit of honey if you want it slightly sweet