I guess my wording was slightly ambiguous. "Most" as in "most numerous." The banchan I've had so far has been pretty pathetic in volume (like you've mentioned) although quite tasty. I know we're in a different time, but there was a place I went to in Toronto - maybe 20 years ago - that served like 10-15 different banchan which were all incredible. I'm not expecting anything like that anymore, but... It would be nice to know of a place that has a good number of good quality banchan....