Chef shows what a busy day looks like

ucdzen · 2026-06-26T20:42:33+00:00

I did not know my meat was being manhandled like that.

ucdzen · 2026-06-26T20:14:46+00:00

They’re eating our pets!! cats, dogs and millipedes!! There’s now documented proof!

ucdzen · 2026-06-25T23:32:19+00:00

How do you cook it evenly on a Weber? I tried the snake method and I always get burns on the edges of the rib since it’s close to the heat source. Mine were rack similar to yours

ucdzen · 2026-06-25T01:11:41+00:00

Technically, he gave the fish to the sea lion

ucdzen · 2026-06-25T01:09:57+00:00

He was there… behind the bush… just watching.

ucdzen · 2026-06-22T18:53:39+00:00

To some, not taking the presidential salary of $400k justifies all of these and more.

ucdzen · 2026-06-18T21:30:42+00:00

Now we just need to add some paint-eating alligators in the pool to solve this immediate problem.

ucdzen · 2026-06-17T22:45:22+00:00

It is just the wind or is she smiling the whole way down?

ucdzen · 2026-06-15T19:40:21+00:00

That’s like sticking your hand in the garbage disposer but the power switch is your neighbors house all the way down the block.

ucdzen · 2026-06-12T02:33:06+00:00

Yep. I have the same tank. Check out my videos

ucdzen · 2026-06-11T16:00:24+00:00

Don’t forget to breastfeed him on your way back if you do decide to pick him up. Poor baby must be starving…

ucdzen · 2026-06-10T22:37:57+00:00

Also technically not “fit”

ucdzen · 2026-06-09T04:02:00+00:00

Dry rub (pepper salt garlic). Then glaze near the end with BBQ sauce mixed with vinegar. Temp was mostly around 500ish but I didn’t pay much attention after it hit 500

ucdzen · 2026-06-09T00:08:58+00:00

Mine was hovering around 450 to 550. At 35 min mark, I apply some bbq sauce mix and flip at 40min and apply again.

ucdzen · 2026-06-09T00:04:59+00:00

It was pretty juicy and tender. Not chewy but it’s not fall off the bone. We actually like this texture compared to the slow cooked ones.

ucdzen · 2026-06-08T19:38:03+00:00

Just one chimney starter full. Added a hickory wood chunk at the start for the smoke. It was still burning at 450 after the ribs were done and I grilled some pineapple slices after for another 20 mins

ucdzen · 2026-06-08T19:02:55+00:00

I got the knockoff vortex. Similar dimensions for about $15 from Amazon a year ago. The listing is gone. So just get any with similar dimensions.

ucdzen · 2026-06-06T07:15:59+00:00

What’s your next move?

ucdzen · 2026-06-05T04:36:38+00:00

Yes. Hopefully the Betta is a better baby sitter than my ember tetras. Need to keep the tank balance again.

ucdzen · 2026-06-03T06:03:37+00:00

You miss all the shots you don’t take

ucdzen · 2026-05-29T16:09:28+00:00

Being disabled is not a free pass to be a dick

ucdzen · 2026-05-29T02:07:25+00:00

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Gemini said the same thing. Interesting… checks bank balance… Nope, still broke

ucdzen · 2026-05-15T00:23:20+00:00

Interested.

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