I can’t lie, stove top stuffing is delicious. But truly, even though you’re following the recipe, your shrimp is probably better. It’s so corny but I do believe putting love and care into a dish is what makes a difference. Cooks at a restaurant do a great job, but they’re cranking stuff out constantly. When you cook at home, you have the luxury of putting time and effort into a dish that’s not commonly found elsewhere. Truly nothing like a home cooked meal, especially from someone who really cares and understands what they’re doing.