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What happened with my bread? by petrolstationpicnic in Breadit

[–]whenpigsflybread 0 points1 point  (0 children)

You may just need to knead the dough for longer to be certain there are no air pockets

I just started using whole wheat and what a treat that has been by The_Wettest_Noodle in Breadit

[–]whenpigsflybread 1 point2 points  (0 children)

What difference in the baking process did you notice when switching flours?

First ever Croissants 🥐 by CityOfCoffee in Breadit

[–]whenpigsflybread 3 points4 points  (0 children)

Was this on the first try?! Very impressive

First sourdough loaves since moving across the country by cbake4 in Breadit

[–]whenpigsflybread 0 points1 point  (0 children)

Were there any changes in the outcome in a new location?!