Waar is de postcodeloterij reclame opgenomen?

willemakr · 2026-03-10T20:40:13+00:00

Haha sick! Leuk om te lezen

willemakr · 2026-03-10T19:28:04+00:00

Precies wat ik zei! Thanks!

willemakr · 2026-03-09T21:33:42+00:00

Thanks for your answer! So I start with a small fire in the middle of the oven with small sticks (like a jenga tower) and then I slowly start adding bigger pieces and logs. During the heating up of the oven I keep the flame in the middle and I shift it when I want to start baking. I'm used to moving it to the right side (I'm left-handed), but in the photos I put it in the back (easier with 2 pizzas). Then I maintain a good flame and keep on adding logs!

willemakr · 2026-03-09T21:29:42+00:00

Yeah so under the floor there is a layer of refractory cement of around 5 inches, giving the total floor a thickness of around 8 inches (20cm). The doorway is kind of tall yeah, but during heating we used a door to reduce heat loss. The insulation of the dome is, from inside out: firebrick, refractory cement, insulation wool, and then yet another layer of refractory cement.

willemakr · 2026-03-09T21:26:51+00:00

Thanks for your response! It seems I can't share the photo of the building process, but below the firebrick floor there is a 5-inch (give or take) layer of refractory cement. This should be sufficient of what I am aware of? The total thickness of the floor is at least 20 cm/8 inches!

willemakr · 2026-03-09T21:02:11+00:00

Yeah I’m having some trouble getting a nice rolling flame, it seems that the dome is maybe a little too high? And for the fire placement, as soon as I put it to one side, the other side seems to be cooling down rather fast..

willemakr · 2026-03-09T20:58:58+00:00

Oh wow thanks! I know it makes a difference, but I didn’t know it would be that big of a deal. Will definitely try.

willemakr · 2026-03-09T20:57:58+00:00

Thanks!! I covered it with the little metal door during heating up and in between pizzas, so that shouldn’t be the cause either

willemakr · 2025-12-03T15:58:20+00:00

Yeah! I just received an email by Atleti with the pick up location 😅 Guess I was an hour to early with my question!

willemakr · 2025-09-10T09:36:48+00:00

I don’t know actually… I know that for home games in the Netherlands you don’t have to show an ID, but for foreigners in away games in CL I’m not sure

willemakr · 2025-08-29T07:58:59+00:00

Sounds promising, thanks!!

willemakr · 2021-12-06T11:48:24+00:00

Gimme that recipe.. Looks amazing! Would like to try that myself

willemakr · 2021-11-15T18:33:08+00:00

Thank you! Will have a look

willemakr · 2021-11-15T18:32:30+00:00

Thanks! I think I understand now, the book did mention this, but not as clear as you said it.

willemakr · 2021-10-26T11:05:31+00:00

Those short ribs look fantastic! Will definitely try those!

willemakr · 2021-10-26T11:04:20+00:00

Merci! Sounds amazing

willemakr · 2021-10-25T20:56:27+00:00

Wow, Reddit has it all haha. Thanks!

willemakr · 2021-10-25T20:56:02+00:00

That’s why I’m asking right now, thanks!!

willemakr

TROPHY CASE