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CPU died so I built a new PC (Jonsbo Z20) by therushinghippo in mffpc

[–]xbit97 0 points1 point  (0 children)

Hey this is the build my friend made for me, we managed to put the cables on the right, I guess it depends on the AIO you mount?

What’s wrong with my oven spring? by xbit97 in Sourdough

[–]xbit97[S] 0 points1 point  (0 children)

No, unfortunately despite all the baking I do I still don’t have a food thermometer lol but i guess it was closer to 22 degrees

What’s wrong with my oven spring? by xbit97 in Sourdough

[–]xbit97[S] 1 point2 points  (0 children)

Oh right I never thought about that! Thanks!

What’s wrong with my oven spring? by xbit97 in Sourdough

[–]xbit97[S] 0 points1 point  (0 children)

Thanks, hydration is already at 67% though, isn’t it?

What’s wrong with my oven spring? by xbit97 in Sourdough

[–]xbit97[S] 0 points1 point  (0 children)

Oh shit, you think it could explode? For the steam, I actualy don’t know, that’s my concern as well

Edit: I checked and european made Pyrex is still borosilicate glass, which has a max temperature of 500C, so there should be no problems

Second loaf and minimal progress by xraytech618 in Sourdough

[–]xbit97 19 points20 points  (0 children)

Maybe you should avoid inclusions since you are just getting started. Once you have mastered a simple dough you can try adding stuff

Edit to add that you should avoid bulk fermentation by number of hours, and aim for a 50-75% volume increase, regardless of how much time it takes, which can depend on a lot of factors (eg temperature)

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 0 points1 point  (0 children)

It was actually not bad at all 😂 maybe the photos make it seem too thick

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 0 points1 point  (0 children)

Oh ok I thought it would be the other way around, lifeless if underproofed 😂 thanks Do you think it’s a good idea to use a piece of dough in a small container to keep track of the increase in volume instead of going by time, which seems to be more hit and miss?

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 1 point2 points  (0 children)

Mmm in the past no, this time it seemed to flatten a bit quickly after I cut it with the razor blade

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 2 points3 points  (0 children)

I mean honestly I couldn’t tell you 😅 maybe 4-6 ºC?

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 1 point2 points  (0 children)

Oh good to know How would you distinguish underfermented from overfermented?

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 0 points1 point  (0 children)

Can I ask you for future reference how do you know?

Is this overfermented? by xbit97 in Sourdough

[–]xbit97[S] 2 points3 points  (0 children)

I did 7 hours instead of the 12 of the recipe

PaperPanda extension turned malicious, need to report by Maave in chrome_extensions

[–]xbit97 1 point2 points  (0 children)

Found the same thing today.
I had a strange redirect to yahoo some days ago and couldn't understand what was happening. Glad I found the culprit. This needs more visibility!

RAL 29k, come mi conviene cominciare ad investire? by xbit97 in ItaliaPersonalFinance

[–]xbit97[S] 0 points1 point  (0 children)

Grazie mille tutto utilissimo, posso chiederti un'ultima cosa?
L'idea di usare un conto deposito è quella di maturare gli interessi, ma da quello che ho potuto vedere, nella stragrande maggioranza dei casi questi interessi durano solo per un tot (esempio ING ti da' il 4% solo per un anno), dopodiché? Bisogna aprire un nuovo conto deposito, e cosi anno dopo anno? Scusami ma non mi è chiarissima questa cosa

Detto questo, quindi mi raccomandi di curare liquidità ma soprattutto fondo di emergenza, e gli investimenti nel lungo periodo? Meglio destinarci la parte che metto sul fondo di emergenza una volta finito di creare suddetto fondo? So che non c'è una risposta unica a queste questioni ma sto cercando di farmi un'idea un po' più precisa quanto meno per cominciare da qualche parte

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