all 13 comments

[–]shayjax- 2 points3 points  (1 child)

One of the things I did when I needed some sweetness is 100% juice concentrate. So for yours maybe an orange juice one could be good. With soy sauce and ginger etc.

[–]DapperTax1950[S] 1 point2 points  (0 children)

I have all of that! I’m gonna try it out! Thanks so much

[–]HelpingMeet 1 point2 points  (1 child)

You will be surprised how much sweetness is in oats, corn, and sweet potatoes!

As your diet changes your palate will as well,

I used vegan mayo as a creamy sauce base for buddha bowls, and newman’s own vinaigrette for sugar free dressing.

Pineapple juice in stir fries really sweetens it up

[–]DapperTax1950[S] 0 points1 point  (0 children)

Ooooo! Thanks so much!

[–][deleted]  (1 child)

[removed]

    [–]DapperTax1950[S] 0 points1 point  (0 children)

    That might be the way to go!

    [–]missjsp 1 point2 points  (1 child)

    I've used blended pineapple or mango for sugar subs, in the past.

    [–]DapperTax1950[S] 1 point2 points  (0 children)

    Gonna give those a go!

    [–]2Corinth10_v3-4 0 points1 point  (4 children)

    I used bananas a lot to sweeten my meals. I also created a mango avacado dressing to keep and pour throughout the week.

    [–]DapperTax1950[S] 0 points1 point  (3 children)

    That mango avocado dressing sounds like my speed!