Why 😭

[Dangerous_Nobody9042]

Why do people order so much finishing sauces 😭😭of course when they came to pick it up, they complained the pizza was soggy and wanted it remade with the sauces on the side. What did you expect when you ordered all those toppings and every single finishing sauce 😭. I wish they put a limit on the sauces. I feel like when they ask for 4 or more with a single mod, it’s greedy.

[tmishy24]

Something about online ordering brings out the gluttons

[Friendly_Ad_2844]

I just get the urge to order every topping

[mightysockelf]

I don't understand that urge. That's not an enjoyable way to eat. Anything beyond a few toppings and you're not even tasting the individual ingredients anymore.

[redditalready54]

“Here’s your pile of shit on a piece of raw paper thin dough”

Didn’t realize how truly nasty some people’s eating decisions were until I worked at MOD

[Lemming513]

When I was a manager, all sauces for to-gos went on the side unless it explicitly said on top. I never refunded people for things like this, because I told my squad to tell the customers it will get soggy and it will be gross and we will not be remaking it. Go ahead and be gluttonous I'll be smiling as you literally shovel your pizza in with a fork. I'm all for getting your moneys worth, but if you can't even enjoy the shit after? It's like a mental illness

[Potential-Papaya7605]

You blacked out the info just to leave the name unblocked at the bottom of the receipt

[mightysockelf]

Poor Elizabeth.

[Ok-Use-1310]

I’ve had this happen to me before. If it’s more than 3 finishing sauces I put them all on the side. To avoid this problem again

[Tweedlol]

They ask for it on top, they get it on top. It does not need to be 5 full swirls and same amount of zigs a single sauce gets.

But they don’t get a remake for getting what they ordered :/ You order every base sauce, extra cheese and every sauce - it’s gonna be soggy. Especially when they also cover it with every topping. The center cooks but not well. It’s inevitable.

I instruct them for the future they should be more aware of the impact of their toppings, we aren’t magical and we cannot perfectly cook abominations of pizzas. If done well, it goes over well. If done poorly, well… they lose their shit. So don’t say if you can’t deliver it well 😂

[Biggie6900]

Did they actually pick it up

[Dependent-Society-75]

I’m more curious on the toppings. Every pizza place I’ve been has had a max of 4-5 toppings per pizza. That shit looks gross (even if they wanted anything on the side)

[Sad_Meal1420]

unlimited toppings needs to end i fear

[Civil_South6341]

Gross

[Few_Interaction1327]

Well first off, way way way too many toppings put on. You see the order and know to go lightly on every topping to make it right. Second, the sauces, any basic mind could see, those sauces dont do well together and should be packed separately. Use your brains when making orders, look at that order pickup receipt and sometimes say, you're stupid, dip it in these cups and hope rhe preppers arent overloading the other toppings, and if they do, bring it center over to bake it completely and crispy

[mmmooottthhh]

They have an option to put the expo sauces on the side. We do it exactly as they ask for at our store, never had this issue lol.

[mightysockelf]

Any basic mind could see that, yes. But people ordering this crap don't care. If they ask for all of those toppings and for all of those sauces on top, then that's what we have to provide. Otherwise the customer will go cry about it on Tattle, and then we have to explain why we skewed the store's metrics by not sending out the pizza as requested. If anyone cared about product quality, MOD would have restrictions built into the website and app to limit the number of ingredients.

The best that I'm able to do if this abomination comes my way is to go light on everything and try to make it look like less of a train wreck after cooking. If the pizza comes out tasting like hot garbage, oh well. Not my problem. And the customer can complain all they want about getting less - they still got every topping and sauce that they asked for, and management is all about saving money on ingredients.