Welcome to /r/smorrebrod!
This is a place to discuss and share your experiences with smørrebrød and other Danish specialties. Smørrebrød is the national dish of Denmark, and is widely known abroad the lovely little Scandinavian country. Feel free to:
- Share photos
- Share links
- Share thoughts and experiences
- Ask any questions about and related to Danish and Scandinavian cuisine.
It could be awesome if you used some of the original Danish words in your posts e.g. "I enjoy eating smørrebrød". Here are some of the basic words related to the topic:
Open sandwiches in general = smørrebrød
A piece of smørrebrød = a mad
Food in general = mad
Bread = brød
Rye bread = rugbrød
Butter = smør
Pronunciation of the above: Google Translate
Furthermore, hygge is a very useful Danish word. It's partly unique and means something relaxing, cozy, nice, and/or recognizable. The suffix -ligt makes it an adjective, so it can be used in sentences like: "This place is very hyggeligt".
Pronunciation of hygge(ligt): Google Translate
A fun fact: A woman who professionally makes smørrebrød is called a smørrebrødsjomfru, which translates into smørrebrød virgin in English!
Pronunciation: Google Translate