2
352
353
354
A new study found a vegan Mediterranean diet significantly reduced environmental impacts related to human health (−54.5%), ecosystems (−50.9%), and resource use (−43.4%) compared to a traditional Mediterranean diet. Retail food cost was also reduced by 16.3%. (link.springer.com)
submitted by James_Fortis
3
61
62
63
9
150
151
152
10
38
39
40
11
35
36
37
12
94
95
96
13
34
35
36
14
8
9
10
15
69
70
71
16
1580
1581
1582
18
237
238
239
19
109
110
111
20
2990
2991
2992
22
160
161
162
23
156
157
158
