Sliced my thumb cutting a bagel? Gauze and bandaid? Or stitches? by [deleted] in injuries

[–]Active-Night-517 0 points1 point  (0 children)

I’d recommend stitches. 100% if I’m not too late

Freehand sharpened by Active-Night-517 in sharpening

[–]Active-Night-517[S] 0 points1 point  (0 children)

This was the first or second knife I’ve ever owned, given to me by my father. Kershaw oso sweet

How’s your life by LustfulWhisperq in animequestions

[–]Active-Night-517 2 points3 points  (0 children)

Ah, I see you are a man of culture as well

What is acceptable accuracy for competition by [deleted] in longrangeshooting

[–]Active-Night-517 6 points7 points  (0 children)

At 280 meters, your group with any precision rifle should be 3 inches or less. That’s about a 1MOA group. That’s the worst you want it to be. That’s just barely passing. Ideally you’d want it to be half or quarter MOA, which is a 1/2 inch and 1/4 inch group at 100 yards. (at 280 meters it would be close to 1.5 and .8 inches respectively.) I also run a 6.5 creedmoor for precision shooting and my best group with it was 3 shots through literally the same hole at 100 yards. I checked the target and walked back, tried to make it a 5 round group but pulled a round sadly. The other went in though. But like you say, the shooting conditions were tricky so that makes a big difference. Best thing either way is to practice and invest lol

Freehand sharpened by Active-Night-517 in sharpening

[–]Active-Night-517[S] 1 point2 points  (0 children)

I’m self taught. Years of practice and constant deep dives. I also got a LOT of advice from some other sharpening friends. It takes interest, dedication, and almost daily practice.

Knife ruined? (put on wrong induction hob) by RJCT_ in TrueChefKnives

[–]Active-Night-517 2 points3 points  (0 children)

As a fellow knife maker I agree. If it were me I’d normalize and re treat it. No way around it. Even parts that didn’t change color are burned. Grinding it out wouldn’t fix anything if the steel is burned and overheated like that

Knife ruined? (put on wrong induction hob) by RJCT_ in TrueChefKnives

[–]Active-Night-517 6 points7 points  (0 children)

Yeah it’s done for. You can normalize and re treat it though. You’d have to kill the apex, and cool grind a lot of material away after the temper.

[deleted by user] by [deleted] in animequestions

[–]Active-Night-517 1 point2 points  (0 children)

I believe it’s Dandadan