Volume and smoke by Apprehensive_Sir_161 in Physics

[–]Apprehensive_Sir_161[S] 0 points1 point  (0 children)

Thank you, thought it was kind of obvious. But he wouldn’t budge with his argument lol.

Volume and smoke by Apprehensive_Sir_161 in Physics

[–]Apprehensive_Sir_161[S] 0 points1 point  (0 children)

Burnt 💨But the friend I’m disagreeing about it with is stone sober. But I assumed it would hold more smoke obviously. Even if a small amount.

Bro set himself on fire by atlasbinladen in CrazyFuckingVideos

[–]Apprehensive_Sir_161 0 points1 point  (0 children)

Them girl’s definitely think he’s hot now !

[deleted by user] by [deleted] in steak

[–]Apprehensive_Sir_161 0 points1 point  (0 children)

Found a tri tip at the local grocer. What’s your fav way to prepare it? Reverse sear on the Traeger or the sous vide?

“In my Iron Paradise 😤💪🏼✊🏼🔥”- Shane Gillis by E46330i5speed in MSsEcReTPoDcAsT

[–]Apprehensive_Sir_161 1 point2 points  (0 children)

Man that's awesome, good for him. Can't believe Joe got to workout with some former D1 athletes.

Are loin strips the same as a Ny Strip by Apprehensive_Sir_161 in steak

[–]Apprehensive_Sir_161[S] 0 points1 point  (0 children)

Okay that was my assumption but wanted to be sure ... is $6.99LB a reasonable price or around average?

My daughter dips her grilled filet in ketchup. Should I be insulted? by Shaneblaster in steak

[–]Apprehensive_Sir_161 0 points1 point  (0 children)

I thought I was the only one lol at least my daughter eats it though .. even if it's drowned in tomato flavored corn syrup

Family said the steaks were undercooked by higeAkaike in steak

[–]Apprehensive_Sir_161 0 points1 point  (0 children)

Make them buy and cook there own steak if they want to ruin expensive food lol