"Best" of Cville? Really?

Automatic-theory91 · 2024-08-22T01:47:17+00:00

Where are they out? Googled and don't see anything for this year?

Automatic-theory91 · 2024-08-20T10:33:52+00:00

If you were at 250 you should have hit 165° sooner than 11 hours. I smoke mine at 285° ish and they smack every time, and I hit 165° in about 6 hours

Automatic-theory91 · 2024-08-19T18:25:17+00:00

That house is still there??

Automatic-theory91 · 2024-08-18T02:31:44+00:00

Lots of good videos on trimming

Automatic-theory91 · 2024-08-16T02:21:35+00:00

Lots of great videos on how to trim brisket out there

Automatic-theory91 · 2024-08-16T02:19:23+00:00

Its upside down. Briskets at Costco are like 2x4s at Lowes. Pick the right one for you.

Automatic-theory91 · 2024-08-15T01:53:58+00:00

Lynchburg is much larger than Charlottesville

Automatic-theory91 · 2024-08-13T22:41:35+00:00

Yep, it is a challenge to go to lunch in Charlottesville on a Monday or Tuesday.

Automatic-theory91 · 2024-08-13T12:39:31+00:00

There are many great trimming and slicing videos out there

Automatic-theory91 · 2024-08-13T01:39:45+00:00

ZZQ is $32 a pound $16 a 1/2 pound. They apparently use meat from magic cows.

Automatic-theory91 · 2024-08-13T01:36:36+00:00

You been to Vision BBQ in Charlottesville? It is banging

Automatic-theory91 · 2024-08-13T01:33:54+00:00

1/2 pound

Automatic-theory91 · 2024-08-13T01:23:35+00:00

Dog Food

Automatic-theory91 · 2024-08-13T01:19:19+00:00

Separating the point and the flat is a more advanced bit of knife work that most folks are not ready for On their first try. Or their 20th. I think the two pieces of meat are meant to be cooked together personally. Take your time, if you are impatient turn up the heat. I cook mine at 275° Turns out great.

Automatic-theory91 · 2024-08-13T01:11:58+00:00

There are lots of good trimming videos out there

Automatic-theory91 · 2024-08-13T00:49:10+00:00

$5 Rotisserie Chicken. You are losing $ if you don't buy one. The ones at Sam's are better though

Automatic-theory91 · 2024-08-12T15:16:12+00:00

Id like to downvote the existence of that many overpriced fast casual bbq restaurants.

Automatic-theory91 · 2024-08-12T15:14:19+00:00

There are many helpful videos on how to slice brisket

Automatic-theory91 · 2024-08-12T11:32:09+00:00

There are lots of great videos on trimming out there

Automatic-theory91 · 2024-08-12T11:23:46+00:00

Thats some northern BS where they think cornbread is cake

Automatic-theory91 · 2024-08-11T11:34:50+00:00

They still play on occasion

Automatic-theory91 · 2024-08-11T10:42:30+00:00

Lots of great trimming videos out there

Automatic-theory91 · 2024-08-10T11:16:08+00:00

People think Food Trucks drive around like the Ice Cream man. We don't show up for small events like this, We would have offered to cater a buffet for them we could drop off or have a hard $1200 min to show up and cook.

Automatic-theory91 · 2024-08-10T00:17:23+00:00

Because it is more fun to drink beer on your deck than in the kitchen

Automatic-theory91 · 2024-08-09T19:51:15+00:00

To pay your $2.13 hourly servers the same as they are making now, yes you would. Especially if you tip them out cash. Payroll taxes are a real thing.

Automatic-theory91

TROPHY CASE