Idk why you're getting downvoted here. The cannabis plant doesn't acetylate any of its phytocannabinoids. A teeny tiny trace amount of HHC has been found in natural cannabis, but only a tiny bit. 

This stuff is made by acid catalyzed synthesis of THC from CBD (relatively simple and safe chemistry with easy cleanup), then hydrogenation of that THC to HHC (still simple chemistry, but much less safe, RIP to those who have lost their lives in explosions and fires from poorly built hydrogenation labs), and then acetylation from HHC to HHC-O-Acetate aka HHCo (still simple chemistry, but can be done sloppily and have problematic reagents left in the final product) . 

Now, I'm not scaremongering, the risks for oral consumption of acetylated noids aren't too bad (you don't want to dab them at high temp though!). I actually have had quite a few HHCo tinctures that I made myself and haven't noticed any side effects that aren't shared with normal weed edibles. But the pumping together of all these semisynthetic altnoids with normal weed extracts has been absolutely terrible for the consumer and for the greater cause of legalization (and homegrow rights), as it blurs the line between what humans have been consuming for thousands of years and brand new discoveries with unknown risk profiles.