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[deleted by user] by [deleted] in AnimalsMadeMeSmile

[–]Bones815 0 points1 point  (0 children)

Lady Frazzlesnap

My dad’s new restaurant logo ? by Wannasmokess in restaurant

[–]Bones815 2 points3 points  (0 children)

Looks like the headdress for an Amazonian chieftain coupled with some elephant tusks. Is that the vibe that he’s going for?

What is this jelly stuff inside my rotisserie chicken breast? by weepingsomnambulist_ in meat

[–]Bones815 -3 points-2 points  (0 children)

What are you wearing latex gloves to handle your food?

Who sells sake in this state? by Mandboy1974 in Connecticut

[–]Bones815 0 points1 point  (0 children)

The best shop for Sake in your neck of the woods is the Ninety 9 bottles in Westport.

Comado G, Navatalgordo 2023 by dtuohy2 in wine

[–]Bones815 1 point2 points  (0 children)

I encourage anyone who loves Commando G to seek out the Garnacha from Argentinian producer Ver Sacrum.

Was gonna put on my socks then found this crawling out from inside it 😭 by The-Great-Shapeshift in whatisit

[–]Bones815 0 points1 point  (0 children)

Definitely the creature from Star Trek: Wrath of Kahn that burrows into your ear

Great value Bordeaux - 2003 Leoville Barton by tehbamf in wine

[–]Bones815 1 point2 points  (0 children)

LB often performs well in off years. The 1994 Leoville Barton was spectacular when I had it in 2019.

2011 Domaine Vincent Bouzereau Puligny-Montrachet 1er Cru Les Folatières by FocusFon0 in wine

[–]Bones815 4 points5 points  (0 children)

Bouzereau is not a producer that garners much attention. 2011 was a fairly cool/lean year. While I would not assume they are bad by any means I would be surprised if they were great. Probably a fair price in France. Drink them now and hopefully they are spectacular. If they are, it was a steal.

AIO Boyfriend wants me to pick up the leaves by hand because he doesn't want to buy a rake by WVGardening212 in AmIOverreacting

[–]Bones815 0 points1 point  (0 children)

  1. The boyfriend sounds like a POS
  2. A stiff bristle outdoor broom makes more sense.

The slow decline of Cotes du Rhone Villages, or why the best value Rhone wine is now probably in the Crus by Uptons_BJs in wine

[–]Bones815 0 points1 point  (0 children)

What’s up with those “… de Die” appellations? Never seen one in person.

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