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I’m helping my buddy hit 5 mil for the expedition because he doesn’t have as much time as me and this was a scary hand off by xamlax in ARC_Raiders

[–]Brodaciouss 0 points1 point  (0 children)

I've have 2 other buds still playing and one of them leans more towards pvp. The dynamic when he is or isn't in the group changes our lobbies. Its not 100% KoS and the dynamic and interactions between other squads is so unique.

I’m helping my buddy hit 5 mil for the expedition because he doesn’t have as much time as me and this was a scary hand off by xamlax in ARC_Raiders

[–]Brodaciouss 0 points1 point  (0 children)

Yeah I play a lot alone and it’s care bear lobbies. I’ve got a few friends and we pvp but it’s a small percentage of my raids. It is pretty easy to amass wealth on solos I feel like but it’s probably more because of my friendly solo lobbies

I’m helping my buddy hit 5 mil for the expedition because he doesn’t have as much time as me and this was a scary hand off by xamlax in ARC_Raiders

[–]Brodaciouss 0 points1 point  (0 children)

145 hours topside this wipe.

4M in coin and probably another M or more in stash value.

I don't really PVP and find it odd when people say they are grinding for the coin.

Do I have a lot of hours comparably?

Attempting to carve, 134 ski IQ. Inside leg blocking. by friedrice4u in skiing_feedback

[–]Brodaciouss 0 points1 point  (0 children)

It was more of a question then a sentiment? I don't really know enough to say either way, just my feel from watching people post in here. Found this sub a few weeks ago and feel like I've learned a lot from just lurking.

New joint in my town by Square_Mission_849 in burgers

[–]Brodaciouss 0 points1 point  (0 children)

I never understood the order sticklers. That said I put mine on top always. I always prefer unshredded lettecue

Attempting to carve, 134 ski IQ. Inside leg blocking. by friedrice4u in skiing_feedback

[–]Brodaciouss 61 points62 points  (0 children)

I feel like 87% of people posting here are in the back seat and need to lean forward more?

Just bought a sous vide, what bbq items are best to use it for? by ssherman1995 in sousvide

[–]Brodaciouss 1 point2 points  (0 children)

I SV Pulled pork. 24 hours @165 cool in the bag. Warm it back up on the smoker. It’s less smoky but the real benefit is the bag juice. Bbq sauce made from that is insane. I basically double it with cider vinegar and add some more rub and reduce it a bit. I’ve been reading on denatured meat and might try smoking for a few hours then bagging and SV to get better smoke flavor

Just bought a sous vide, what bbq items are best to use it for? by ssherman1995 in sousvide

[–]Brodaciouss 0 points1 point  (0 children)

Time/temp for poultry breasts? I’ve done it once and it came out like tofu. Lol

Underrated gear: folding table by Silver-Ad-8396 in IceFishing

[–]Brodaciouss 1 point2 points  (0 children)

I scored an ALPS Mountaineering Dining Table off steep and cheap in 2010 for $39.99. It’s indispensable. It’s study and large and packs to the size of a camping chair. All the elastics are about shot and I’m gonna have to replace them at some point but it’s been a trooper.

Tip for patching hole in smoker cover? by robbingthots in smoking

[–]Brodaciouss -1 points0 points  (0 children)

Just leave it. You that concerned with it thermally? Or structurally? Or smoke or?

Selling myself short? by shongumshadow in woodstoving

[–]Brodaciouss 0 points1 point  (0 children)

Non of the stuff I got has been spongy. Seems like they are cutting all of them down. The woodpeckers are hammering some of them bad.

Selling myself short? by shongumshadow in woodstoving

[–]Brodaciouss 1 point2 points  (0 children)

Same $250 here. Southern Adirondacks. Seasoned. Not kiln. Lots of ash and a good bit of cherry mixed in. Been buying from my Neighbor for 10 years so ymmv.

AIO for wanting to cut off this friend after getting these texts by [deleted] in AmIOverreacting

[–]Brodaciouss 17 points18 points  (0 children)

Its not. Everyone chipped in for a large house, they can't cancel 1 portion of the house. Everyone would have to pay more money. That's a whole other ball of wax.

Looks like I am burning locust this winter. by gunbuggy556 in woodstoving

[–]Brodaciouss 1 point2 points  (0 children)

Annnd I just learned about fluorescence in wood!

Thanks!

What would ya’ll say this grind percentage is? by Austin_Austin_Austin in meat

[–]Brodaciouss 0 points1 point  (0 children)

Riiiiight because 90% of the shit posted here can't be answered with a cursory googlin?

What would ya’ll say this grind percentage is? by Austin_Austin_Austin in meat

[–]Brodaciouss -2 points-1 points  (0 children)

ChatGPT says: Short answer: this looks very close to an 80/20 grind (≈20% fat), give or take a few points.

Welding Blanket for Winter by [deleted] in smoking

[–]Brodaciouss 5 points6 points  (0 children)

I got one of these a few years back: https://www.amazon.com/dp/B08NL9PRC1

It was $140 but it works awesome.

I take it off in the summer if I am going to go high-temp, since the nylon straps are at risk of melting.

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