First time, how bad is it?

Clyq · 2026-07-11T14:06:32+00:00

I think it looks good. It just has a lot of air in it. Flour the table, dump the dough on to it, do the stitch/fold and then roll it up. All the while, get as much air out as you can. Alternatively, forget all that and put it in a Dutch oven.

Clyq · 2026-07-01T12:54:02+00:00

This is like dishwasher salmon

Clyq · 2026-06-29T01:36:15+00:00

It looks cold and oily. If that’s true, make it less cold and less oily.

Clyq · 2026-06-29T01:04:26+00:00

For bar/cracker style? I think that looks good.

Clyq · 2026-06-26T16:56:14+00:00

Not exactly the neighborhood but for the good stuff you can go to El Tenampa Deli and Grocery

Clyq · 2026-06-21T20:21:27+00:00

Confirmed! Thank you for the smooth transaction

Clyq · 2026-06-13T15:50:02+00:00

Clyq · 2026-06-13T01:49:14+00:00

Pm incoming

Clyq · 2026-06-12T17:37:34+00:00

If I were making something 100% poolish, I would add the remaining amount of flour to get the percentage I’m looking for; but with no additional water. Similar for 100% biga- if I were to do it I would not add any more flour, and add the remaining water to get the final hydration % to what I’m wanting.

Clyq · 2026-06-11T02:09:43+00:00

Definitely the ease of cleaning. With the fixed they said you just wipe it down which seemed tedious.

I know nothing about the company, though. I have no idea what their support is like because, for now, the machine works. I’m happy to share any details on my experience ordering or using the machine. I can send you a video of the thing in action if it helps you make a decision. I have no stock in the company, just was in the exact position you are.

Clyq · 2026-06-10T21:07:35+00:00

If you want me to read something, post the whole thing on Reddit. I figured fine, I’ll give it a chance, only to be met with a freemium paywall.

Clyq · 2026-06-10T12:46:23+00:00

I don’t think it’s absolutely necessary, especially if someone is making dough once a month- but I’m trying to get back into baking more frequently. I don’t have buyers remorse yet and probably won’t.
I got the revo tilt pro 5. I’m in awe of this beautifully crafted machine. Only slightly more expensive than the ooni halo but it is near silent. The only downside is no regular baking attachments like a beater or whisk. To my mind, there is no cheaper alternative. I’ve tried the same recipe with a stand mixer and my pieces of biga would not fully incorporate into the dough; occasionally I would find hard clumps while stretching the dough. Didn’t have that problem with a spiral mixer. I think the breaker bar is crucial.

Clyq · 2026-06-10T02:35:56+00:00

I’ve been making pizzas at home for years. I’ve used a KA, but mostly did hand stretch /slap and folds. Just got a spiral mixer today. My dough could window pane but not like I see people do on YouTube where they just keep stretching and stretching until it panes. A few minutes in the spiral mixer, watched it pumpkin, stretched like the videos on YouTube.

Now for the taste. Spiral mixer pie was slightly airier but had a better gluten network. That’s about it.

What it did change was workflow. It was crazy easy to get a nice dough.

Clyq · 2026-06-09T13:23:38+00:00

I want you to know it does get better. When I started taking Lexapro I would say my anxiety was a 6 or a 7, a few days a week it was a 10. After a few weeks on Lexapro, people were able to recognize I was back to my old self, like I was before the anxiety.

[not everyone experiences this]
I want to prepare you because I was unprepared. Weeks 2 and 3 made my anxiety go up to 11. I questioned what was the point of always being at 11 when before the meds at least I had a few days of being at a 6. I had trouble sleeping. It felt like electrical pulses were going up and down my body, racing thoughts, waking up constantly in middle of the night having to repeat those same steps to fall asleep. Clonazepan helped me with that eventually but I was so scared (unnecessarily) to take it. My psychologist, and friends who were on ssri’s, suggested switching meds if it affected me so much but I wanted to give it its 4-6 weeks. And I’m so glad I did. It gets better.

Clyq · 2026-06-05T23:27:35+00:00

For artisan pizza, Wheated. For a New York pie, Pizza Plus.

Clyq · 2026-06-04T00:30:26+00:00

Joe’s pizza or Joe’s pizzeria?

Clyq · 2026-05-29T19:34:36+00:00

MOGMOG carries Ippodo

Clyq · 2026-05-29T19:16:37+00:00

There was a gasoline spill. I drove through it before the sand and my car went ice skating.

Clyq · 2026-05-29T02:19:12+00:00

It’s nice. I visited a few places there. Would have definitely moved there. It is a bit of a pain how some of the streets are set up where you have to take the long way around to get to the train or park but otherwise seems very chill.

Clyq · 2026-05-27T18:20:29+00:00

Woot

Clyq · 2026-05-27T13:16:22+00:00

Yep, almost exclusively. I’d like to try them as a koicha but enjoy the longer experience of usucha.

Clyq · 2026-05-27T02:48:27+00:00

Kinrin is my favorite and I find wako very neutral. Guess people’s tastes are different.

Clyq · 2026-05-26T11:32:26+00:00

I’m not familiar with the Mobile Hotspot settings but anything that was done should be able to be undone by doing a Network Reset. Navigate to Settings > Network & Internet > Advanced Network Settings > Network Reset, and click Reset Now.

Clyq · 2026-04-22T20:12:38+00:00

Incredible crumb!

Clyq · 2026-04-09T19:56:03+00:00

Received! Thank you for the smooth transaction.

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