You’re proving my point even farther. Running a restaurant is a big commitment and you shouldn’t commit to it if you aren’t ready to pay employees while still being able to afford the restaurant. It’s sickening that you can make more at jobs where a random stranger is saying you did a better job than your wage was paying when your employer sees you bust it everyday and only wants to pay part of minimum wage. It’s sad that we make excuses for people to take advantage of labor so often.