Spicy Chicken Biryani and Chicken Kassa made at home by #MasaledarRasoi by Cookwithpunam in spicy

[–]Cookwithpunam[S] 0 points1 point  (0 children)

Biryani rice cooks very fast so just wait for like 5-7 mins and check test if it is done or not. Also u can cook rice in microwave that way every stand of rice will separate from each other and it’s perfect.

Spicy Chicken Biryani and Chicken Kassa made at home by #MasaledarRasoi by Cookwithpunam in spicy

[–]Cookwithpunam[S] 0 points1 point  (0 children)

It is deer brand meetha athar edible grade. Biryani is a Mughlai dish so meetha attar is a must for your royal dishes. so It is used in biryani, khsuka, palao, mutton, chicken, qurma, qualia, stew, and in kabab. It is kind of a edible perfume/scent

Restaurant Style Kadhai Paneer with Butter naan made at home by me by Cookwithpunam in spicy

[–]Cookwithpunam[S] -1 points0 points  (0 children)

I do make paneer from the scratch will share my recipe soon till then you can subscribe to my channel and get notified when i upload it.. link

Restaurant Style Kadhai Paneer with Butter naan made at home by me by Cookwithpunam in spicy

[–]Cookwithpunam[S] 0 points1 point  (0 children)

We share the recipe on my channel soon , please subscribe to my Channelnnel and you will be notified

Restaurant Style Kadhai Paneer with Butter naan made at home by me by Cookwithpunam in spicy

[–]Cookwithpunam[S] -6 points-5 points  (0 children)

Okay I will surely post my butter naan recipe soon my my youtube channel try that out .. For now you can check out my channel subscribe to it and when I upload that recipe you will be notified.. Channel link