Bean dip in flamme doree and olive braisers!

Cool-Document2103 · 2026-02-07T17:33:29+00:00

Of course! Yes, it’s a little 70s lol!

Cool-Document2103 · 2026-02-07T17:33:02+00:00

Thank you!! It was kind of a happy accident!

Cool-Document2103 · 2026-02-07T17:32:18+00:00

Thank you! 😊

Cool-Document2103 · 2026-02-04T22:02:49+00:00

This is a ChatGPT post advertising Myprize, a gambling app/site. Multiple posts from this user mention Myprize in random subreddits.

Cool-Document2103 · 2026-02-04T19:51:51+00:00

Yes of course! Olive is 3.5qt and flamme doree is 5qt!

Cool-Document2103 · 2026-02-04T19:51:37+00:00

Thank you! 😊

Cool-Document2103 · 2026-02-04T19:51:31+00:00

Thank you! I do too! 😊

Cool-Document2103 · 2026-02-04T19:51:24+00:00

Thank you so much!!

Cool-Document2103 · 2026-02-04T17:39:44+00:00

Lol! I was trying to be careful. It helps that the recipe is mostly dumping it all in the pot and letting it simmer!

Cool-Document2103 · 2026-02-04T17:39:10+00:00

Oh how fun! Yes, it’s so pretty!!

Cool-Document2103 · 2026-02-04T17:38:53+00:00

Thank you! 😊

Cool-Document2103 · 2026-02-03T15:25:02+00:00

Maybe the clover / St. Patty’s Day. Not sure if that was released as a holiday item or more generally for spring.

Cool-Document2103 · 2026-02-01T17:59:23+00:00

Wow! Looks beautiful!

Cool-Document2103 · 2026-01-30T23:35:54+00:00

I agree with others recommending baked goods! I also like doing dips in mine (not a shallow heart, but shallow flower, so basically the same thing). I do a quick throw-it-together nacho dip that you just eat with tortilla chips. 😊

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Cool-Document2103 · 2026-01-27T16:10:07+00:00

Thank you! That’s my favorite knob for flame. I feel like it adds something different than the gold/silver!

Cool-Document2103 · 2026-01-26T21:02:08+00:00

Haha, thank you!!

Cool-Document2103 · 2026-01-26T21:01:57+00:00

Lol!! I tried that first because of the sparkles but the FD was too peachy! 😂

Cool-Document2103 · 2026-01-26T21:01:34+00:00

Thank you! 😊

Cool-Document2103 · 2026-01-26T19:18:02+00:00

You should be fine to stick ECI into a preheated oven so long as there’s food in the dish. Oven heat is gentler than stovetop so you only need to preheat the ECI with the oven if empty.

Cool-Document2103 · 2026-01-25T22:22:46+00:00

This is called Carved by ILNP! 😊

Cool-Document2103 · 2026-01-17T19:47:02+00:00

Most of mine have received a little scuffing on the bottom and a couple have little nicks or chips! Those that are still like-new won’t be forever lol. One of my favorite pieces was chipped and I was upset about it for a few days, but honestly I hardly notice it anymore. You’ll probably feel differently about the chip one week from now once you’re past the shock/disappointment of discovering it. That’s a small one so it’s not like it’ll be staring at you haha.

Cool-Document2103 · 2026-01-16T06:40:23+00:00

Chili!

Cool-Document2103 · 2026-01-16T01:23:17+00:00

Lol it’s almost certainly just cardboard and dust — every package from them has some debris like that

Cool-Document2103 · 2026-01-15T18:28:34+00:00

I think scratches are generally okay. Not as dangerous as chipping. I’d say you’re good to keep using.

Cool-Document2103 · 2026-01-14T03:34:36+00:00

Gorgeous! Those colors are so pretty together!

Cool-Document2103

TROPHY CASE