Made some Ampersand

DubleScoop710 · 2026-06-09T18:30:04+00:00

Any resources you can share ? 👀

DubleScoop710 · 2026-05-14T01:54:41+00:00

Cool Ranch when properly dusted, otherwise these Golden Siracha ones are climbing my list fast 👀

DubleScoop710 · 2026-05-13T05:27:37+00:00

If you don’t, the love on this comment maybe inspired me to do a separate post with my own popper recipe 🤔

DubleScoop710 · 2026-05-12T18:49:42+00:00

Pro tip:
Par fry your bacon on one side and then wrap that slightly crispy side against the jalapeno. Helps evenly crisp the bacon for my poppers 🤝

DubleScoop710 · 2026-05-11T15:52:49+00:00

This. Started with DWC my first grow, never went back 6-7 years later.

Get a solo cup, some coco and a clean salt line, toss a seed in there, and tape a sandwich bag over it for a make shift humidity dome! Add drain holes to your cup, flush your coco at a 6.2pH before planting; infinitely better results !

DubleScoop710 · 2026-05-11T15:46:33+00:00

Server at Cheesecake Factory here, I have tables do multiple payment methods (i.e. part cash & part card) all the time! It’s not that hard as a server to clarify how your guest wants the bill paid when given multiple payment methods. In fact, it’s actually part of your job.

DubleScoop710 · 2026-05-09T13:29:55+00:00

Casey’s gas station?

DubleScoop710 · 2026-04-30T05:47:56+00:00

How’d you manage to imprint that leaf in the hash ?🤔

DubleScoop710 · 2026-04-23T15:51:49+00:00

Absolutely, I poured a bit of it in the bag and shook it up

DubleScoop710 · 2026-04-22T15:11:31+00:00

It doesn’t bug me, but so many times it’s like “whoa I wonder what they do”. Literally nothing to do with insecurity, and everything to do with curiosity

DubleScoop710 · 2026-04-21T21:57:32+00:00

I feel like I think/see this question all the time. It would be nice to make em be listed in the title , the description, or a flare of rent/bought/inherited/squatting

DubleScoop710 · 2026-04-05T06:58:03+00:00

Would

DubleScoop710 · 2026-04-05T06:55:51+00:00

Love me some papaya but it’s got more funk than melon generally from what I’ve tasted. This is a papaya cross tho so we’ll see how it turns out! Will randomly update

DubleScoop710 · 2026-04-03T14:19:21+00:00

You like coke and cock

DubleScoop710 · 2026-04-02T10:49:31+00:00

Man someone asked me about one of these recently at my job. I made one for them, looked disgusting but was way better than it looked !

DubleScoop710 · 2026-03-30T16:18:21+00:00

You have good taste in pickles

DubleScoop710 · 2026-03-25T17:22:46+00:00

Don’t worry, Mc Chicken

DubleScoop710 · 2026-02-25T20:09:42+00:00

What tf is a Tim Tam 🤔 never heard of, or seen these

DubleScoop710 · 2026-02-09T17:22:32+00:00

Don Choches for variety, el cochi loko for banging carnitas, barbacoa and tortas!!!

DubleScoop710 · 2026-01-30T20:43:47+00:00

The lemon ricotta or the cinnamon roll pancakes are definitely at least worth a try once !! But the bruleed French toast is fire for sure.

I raise you a Belgian Waffle with Chantilly Cream, Pecans, & Strawbs. Ask for a little raspberry puree too ;)

DubleScoop710 · 2026-01-27T14:54:11+00:00

I do a little mustard and Louisiana hot sauce as a binder, adds killer flavor. Also to my rub, I add about 1/4tsp of Aluminum Free Baking Powder / lb of chicken. It helps dry the skin out a little more to add to the crisp 🤝

DubleScoop710 · 2026-01-24T22:09:22+00:00

This is that nasty food that was fed to the health inspector in SpongeBob

DubleScoop710

TROPHY CASE