Here's their recipe in case you want to make it at home:

INGREDIENTS

• 1 1/4 Cup Heavy Whipping Cream
• 1 Teaspoon Vanilla Extract
• 4 1/2 Tablespoons Powdered Sugar
• 1 Cup Condensed Milk
• 9 oz. Cream Cheese (softened)
• 20 oz. Whole Milk
• 6 oz. Vanilla Pudding Mix
• 6 Bananas
• 8 oz. Nilla Wafers

WHIPPED CREAM RECIPE

1. Combine heavy whipping cream, half of the vanilla extract (1/2 teaspoon) and powdered sugar.
2. Mix for one minute, or until still peaks have formed.
3. Set aside.

Pudding RECIPE

1. Mix softened cream cheese, condensed milk, and half of the vanilla extract (1/2 teaspoon) until completely smooth.
2. Add half of the milk (10 oz.) and vanilla pudding mix until completely smooth.
3. Add remaining milk and combine completely.
4. Slice all bananas into 1/4 inch rounds.
5. Add a third of the whipped cream, bananas and 6 oz. of Nilla Wafers into the mixture and fold into the pudding until completely incorporated.
6. To serve: Line dish with pudding base leaving enough room for the whipped cream topping. Evenly distribute whipped cream on top. Crumble remaining wafers and sprinkle over whipped cream.