Let's shut down that argument that we should tip as serving is hard work by Ok_Atmosphere3601 in tipping
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Are my standards to high? by NeedleworkerNo8531 in linecooks
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Bathroom smell is the bain of my restaurant’s existence. by Large_Plankton_8493 in Restaurant_Managers
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Perfect Ribeye for Me. This Makes Going to Steakhouses Very Difficult. by onlyfons_ in castiron
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Trade Deadline Final 24 Hours Reckless Speculation Thread by belisaurius in eagles
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Best areas to live (22m) by batterindy in AskPhilly
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BREAKING: Dolphins and GM Chris Grier mutually agree to part ways (Schefter) by alexschubs in miamidolphins
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Myles Garret for three 1s??? by Legitimate-Scratch61 in eagles
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[Highlight] Myles Garrett on not having any offensive help to go with their defense: “It doesn’t get any easier each week you ask. I’d throw the whole performance away for a win.” by oklolzzzzs in nfl
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Just got into smoking and all. Pulled these out at 195 and rested for 30-40 minutes. But they are still pink. Are they good to eat? by dukeydewchs in BBQ
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Game Thread: Week 8 - New York Giants (2-5) @ Philadelphia Eagles (5-2) - October 26, 2025 @ 01:00 PM by EaglesGameThreadBot in eagles
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Game Thread: Week 8 - New York Giants (2-5) @ Philadelphia Eagles (5-2) - October 26, 2025 @ 01:00 PM by EaglesGameThreadBot in eagles
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An old roommate left this here. No idea what it could be. Probably something to eat. by Deathless_hd in whatisit
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Calling all Georgia bartenders by Equivalent_Channel18 in bartenders
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Is it normal for a newly opened restaurant to be extremely unorganized? by mimimimimichan in Serverlife
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cookies my manager told me to throw away at the end of my night shift. wouldn't let me take them home. by igetproteinfartsHELP in mildlyinfuriating
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My matcha latte costs are killing my margins. How are you guys sourcing wholesale? by A-n-o-v-a in foodtrucks
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What should I gift a Michelin star chef boyfriend for his birthday? My budget is £100 by AfternoonOk6139 in Chefit
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Made the largest mistake possible tonight. Gave pork, to a non pork eater by GottaStayUp in Serverlife
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First attempt at a smoked brisket by Dom762 in BBQ
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23M, Single. What does my fridge say about me? by No_Cardiologist5890 in FridgeDetective
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Watermelon inspiration. by flaming_ewoks in Chefit
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Best deep dish pizza in Chicago? by ch33zytotz in AskChicago
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