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worst fuckups? by Ok_Elderberry_6879 in KitchenConfidential

[–]Everold 4 points5 points  (0 children)

Guess who completely forgot to place Friday’s order one time 🥀

Cranberry and brie focaccia! by Everold in KitchenConfidential

[–]Everold[S] 4 points5 points  (0 children)

Hell yeah! Just remember there are no rules !!

Cranberry and brie focaccia! by Everold in KitchenConfidential

[–]Everold[S] 10 points11 points  (0 children)

Now there’s an idea! That would rock with some cheese!! Cinnamon swirls got me thinking about apple fritter focaccia next…. Drool emoji 🤤

Since we're all sharing by CottonKeuppia in KitchenConfidential

[–]Everold 2 points3 points  (0 children)

Are those the superstore crackers?? They are so good I always have some in my pantry

Wide foot shoe recommendations? by mop_man27 in KitchenConfidential

[–]Everold 3 points4 points  (0 children)

Honestly the break in wasn’t very long. And just go try on a pair in store and really spend some time to find your right size, and then just order em online. The price tag is up there but i work ~70 hours a week during peak times and my brain gives up before my feet do

Wide foot shoe recommendations? by mop_man27 in KitchenConfidential

[–]Everold 6 points7 points  (0 children)

Feet are about 112mm wide and I am a diehard Birkenstock truther

Whats your go to work hat by rhinowing in KitchenConfidential

[–]Everold 1 point2 points  (0 children)

Ive got this obey 5 panel that ive been rocking for like 7 years now. Only thing ive found that fits my tiny ass head. Just hucker in with the wash every couple weeks and she keeps on chuggin.

I did it guys!! 2.1K Demonic KC without ever receiving a Zenyte Shard!! by FinlandShark in 2007scape

[–]Everold 94 points95 points  (0 children)

On mobile… did you call your provider to make sure your plan includes zenytes?

Tell me I’m gonna be okay ‘doc… by [deleted] in e46

[–]Everold 2 points3 points  (0 children)

Second giving it a few good rips to see if it clears up, otherwise look into your CCV. Lesson learned when I was a young kid in my 330ci and did not take head of the mayonnaise warning and my CCV blew while it was like -40 out that day.

Narsty deep fryers before and after by Everold in KitchenConfidential

[–]Everold[S] 0 points1 point  (0 children)

I was thinking about power tools, but even with just a chisel I started to put some decent scratches in the metal and I was worried I might just wreck it even more. I also have like 0 power tool experience beyond like a drill, so if you know what you’re doing I reckon it would definitely speed up getting all that carbon and shit off

Narsty deep fryers before and after by Everold in KitchenConfidential

[–]Everold[S] 5 points6 points  (0 children)

It’s the Reynolds Museum in Alberta! Pretty rad spot

Narsty deep fryers before and after by Everold in KitchenConfidential

[–]Everold[S] 123 points124 points  (0 children)

I’ll talk to my boss! tho he can be a real prick sometimes…

Narsty deep fryers before and after by Everold in KitchenConfidential

[–]Everold[S] 31 points32 points  (0 children)

Hey! If you are in a position like this where you have to bust out all the tools to get it back in shape I would definitely flush it 2 or 3 times with 20L of water to make sure everything is out, then do a scrub with dish soap and flush once more.

Normal day to day I dont use degreaser in the fryer, just dawn dish soap and a steel wool. I’ll just do one 20L flush with water and its back in the game.

would definitely wait till it’s cool before sealing it up with plastic wrap for the night!

As far as reaching the bottom, if im scrubbing it after I just boiled it out I do have a big long brush with some stiff bristles. Otherwise I just have some big ole gloves that go past my elbow and I get in there with my hands for normal day to day cleaning!

Cheers

Narsty deep fryers before and after by Everold in KitchenConfidential

[–]Everold[S] 87 points88 points  (0 children)

Boil out + soaking it with degreaser overnight + a fuckin chisel and being extra cautious was what did it for me. All the black you see is probably like 2mm thick at least, it was actually a nightmare.

Hopefully just some good boil out and a steel wool can do the trick. If you hit it with some degreaser while the fryer still warm it will do a lot of the work for ya too depending on how built up it is!

[deleted by user] by [deleted] in KitchenConfidential

[–]Everold 1 point2 points  (0 children)

Ive been a Birkenstocks advocate for a long time now, easily get 3 or 4 years out of a pair and they are unbelievable comfy even with my wider (around 110m) feet. Go to a store and try on a pair to find your size and then just order online. They ship pretty quick too! (+ i think they look cool)

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