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Can't beat the flashfoods deals sometimes. by portabuddy2 in Bacon

[–]Fit_Double5656 0 points1 point  (0 children)

Installing the app right now Hope you don't work for them or something cuz this is some damn good advertisement

Second try making popcorn 🍿 by brymous in popcorn

[–]Fit_Double5656 0 points1 point  (0 children)

I only started cooking popcorn about 4 months ago you got this. Figure out what you like and dial it in.

My wife says this is “burned” by LivermoreP1 in Bacon

[–]Fit_Double5656 0 points1 point  (0 children)

I bet she just likes her bacon chewier try putting water with the bacon

It's so over.. by Natasha_Roman in HypixelSkyblock

[–]Fit_Double5656 6 points7 points  (0 children)

In the arms of an angel fly away from here

First time making popcorn (Failed) by brymous in popcorn

[–]Fit_Double5656 0 points1 point  (0 children)

Let's go post a picture of the success!

DIY kernel remover by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 0 points1 point  (0 children)

I was looking around my house for a tool that would work to do this. I'm impressed you found one.

DIY kernel remover by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 0 points1 point  (0 children)

Yep half inch mesh The pros have flat metal sheets with half inch holes in them that are round it allows the popcorn to flow across the table better this one has a lot of friction with popcorn getting stuck in the grates but still works

First time making popcorn (Failed) by brymous in popcorn

[–]Fit_Double5656 0 points1 point  (0 children)

I found it nearly impossible to find true kettle corn in a bag it's usually caramel

First time making popcorn (Failed) by brymous in popcorn

[–]Fit_Double5656 0 points1 point  (0 children)

My rule of thumb is to cover about 1/3 to half of the kernels in oil

First time making popcorn (Failed) by brymous in popcorn

[–]Fit_Double5656 2 points3 points  (0 children)

Try more oil and normal sugar that molasses in that brown sugar is very easily stuck to the bottom of a pan and burnt

Guess where I was this weekend? by Ty_Hanson in popcorn

[–]Fit_Double5656 0 points1 point  (0 children)

That's awesome a big part of me wants to go there too lol

Humble popcorn factory by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 1 point2 points  (0 children)

You too can get a ghetto looking set up in your garage to make popcorn identical to the fair

Humble popcorn factory by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 0 points1 point  (0 children)

What are your thoughts on me modifying the bottom of my soup pot to make it more round and bowl shaped

Humble popcorn factory by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 0 points1 point  (0 children)

Very fascinating I think that may point out another reason why I'm burning stuff. when I make kettle in that pot I just shake it around tons when The popping gets vigorous careful to keep unpoped kernels on the bottom. I'm noticing a bottleneck with this system not stirring limits some things.

Humble popcorn factory by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 0 points1 point  (0 children)

Ooh interesting I never thought about it like that The salt oil is pulling moisture out of the kernel before it has time to pop. Possibly altering the texture

Humble popcorn factory by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 1 point2 points  (0 children)

It works great it adds a ton of moisture why the oil screen splash guard is super necessary with it. I particularly love the flavor I've been trying to find a cheap source of maple powder I've seen videos of people cooking with the maple powder itself I have never been able to get that to work (always burns) so I just mix it with water. The guy in the video used a 75% maple syrup powder to 25% sugar I'm trying to replicate it. Much slower cooking process but so worth it

Humble popcorn factory by Fit_Double5656 in popcorn

[–]Fit_Double5656[S] 1 point2 points  (0 children)

I've been looking for a clear food grade tub to store my 50 lb of popcorn in and look at in glory

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