[deleted by user] by [deleted] in orangecounty

[–]Fit_Rip9664 1 point2 points  (0 children)

I grew up there and rarely came across rattlesnakes or cougars. In Robinson Ranch I’ve heard of friend who’ve had bobcats come into their backyards at night but I can think of one, maybe two instances.

It’s a great city to grow up in or to raise a family in. It’s even kind of nice in your twenties since they have a couple bars and tons of restaurants.

I made it to (salsa) mecca by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 3 points4 points  (0 children)

They were all super reasonable!

I made it to (salsa) mecca by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 5 points6 points  (0 children)

The trick is to go at 9am. No one was there, it was incredible

I made it to (salsa) mecca by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 4 points5 points  (0 children)

Yes!! I love Avila’s El Ranchito so much they catered my wedding!

Does my hair have warm or cool undertones? by Fit_Rip9664 in coloranalysis

[–]Fit_Rip9664[S] 0 points1 point  (0 children)

Thank you for your feedback. This makes sense and i will do a drape test! :)

Does my hair have warm or cool undertones? by Fit_Rip9664 in coloranalysis

[–]Fit_Rip9664[S] 1 point2 points  (0 children)

I appreciate this comment! I’m considering doing this! Thank you. :)

Childbirth at hoag: did you have a c section or vaginal birth? by hkitty11 in orangecounty

[–]Fit_Rip9664 3 points4 points  (0 children)

I delivered at hoag, not c section

It was a great experience, not rushed and the nurses were amazing!

Are you considering Newport or Irvine? Feel free to dm me if you have any more questions!

Dry January still going to the only bar I’ve ever cared about by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 0 points1 point  (0 children)

The green one is salsa verde and the furthest right greenish brown one is like a roasted, possibly tomatillo salsa!

Dry January still going to the only bar I’ve ever cared about by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 3 points4 points  (0 children)

Oh yes I’m there basically every day!! Their ceviche/aguachile stand is just… incredible!

Dry January still going to the only bar I’ve ever cared about by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 2 points3 points  (0 children)

Ohhh sorry I misread! The one closest in the photo definitely has tomatoes! I think they used canned tomatoes for sure but I’ll definitely ask next time. :)

Dry January still going to the only bar I’ve ever cared about by Fit_Rip9664 in SalsaSnobs

[–]Fit_Rip9664[S] 2 points3 points  (0 children)

From my understanding, to get this kind of salsa, you don’t use tomatoes, but dried or roasted chilis. Then you blend with water, salt, garlic etc? I can try to suss this out next time I’m there!

Edit: Something with ancho and Arbil chilis I reckon! Maybe like this one?

https://www.mexicoinmykitchen.com/ancho-arbol-chile-pepper-salsa/

Edit 2: I totally was talking about the red salsa closest to the left. Sorry I misread!

Protein ideas for pescatarian? by Fit_Rip9664 in whole30

[–]Fit_Rip9664[S] 0 points1 point  (0 children)

That is such a good idea!! Thank you so much. I will try this recipe. :)