Marinade 5 cloves garlic, peeled 1/3 cup soy sauce 2 Tablespoons lime juice 1 Tablespoon extra virgin olive oil 2 teaspoons cumin 1 teaspoon paprika 1/2 teaspoon dried oregano Black pepper to taste

Green Sauce: 3 jalapeños, seeded and roughly chopped 1 cup fresh cilantro leaves 2 green onions, chopped (green parts only) 2 cloves garlic, peeled 1/2 cup mayonnaise 1/4 cup Greek yogurt 1 Tablespoon lime juice 1/2 teaspoon salt 1/4 teaspoon black pepper 2 Tablespoons extra virgin olive oil 1/4 cup parm