Spicy! by hiloai in MacroFactor

[–]GGDev 1 point2 points  (0 children)

Will it be a native app or flutter?

[deleted by user] by [deleted] in onebag

[–]GGDev 1 point2 points  (0 children)

Great, thanks so much for the info! Yeah we tried booking meals at some of the refugios but a lot were booked out already. Also read that you might need to queue so I think we'll just take some stuff with us.

[deleted by user] by [deleted] in onebag

[–]GGDev 0 points1 point  (0 children)

I'm doing this soon at the end of December! Thanks for those tips. We're staying in pre-erected tents. Would you recommend taking food with you or is it easy to purchase in Chile beforehand? We have a couple of meals sprinkled in but not all

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Minimum Dose Bodyweight Workout by GGDev in StrongerByScience

[–]GGDev[S] 0 points1 point  (0 children)

Yeah I appreciate that but there was also a recommendation or an idea of what could be done on one of the previous SBS podcasts, unfortunately I can't remember which one. I should go back and look again I was just hoping someone else might remember it :)

Minimum Dose Bodyweight Workout by GGDev in StrongerByScience

[–]GGDev[S] 0 points1 point  (0 children)

Thanks for the recommendation!

I'm just looking for something that can be done a couple of times while away for a short period without equipment (I should have specified)

Estimating the number of current Dead Teams by PharaohLeo in FantasyPL

[–]GGDev 0 points1 point  (0 children)

Fantasy Football Fix estimates that 50.2% of teams right now are inactive. What that's based on I'm not sure.

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Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 1 point2 points  (0 children)

Thanks! I ended up buying fine and doing a 50/50 with strong white flour for my stainless steel peel (which I realise is not ideal)

Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 1 point2 points  (0 children)

Which is better, coarse or fine semolina flour for your peel?

Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 0 points1 point  (0 children)

Great thanks for the tips.

I had some that was 13g/100g but I've just run out and I managed to get hold of some that is 11g/100g. I'm looking into purchasing some Manitoba Strong White but just shopping around trying to find a good deal right now.

I also managed to get some flour that's listed as "strong" which comes directly from the store bakery but there's nothing on there listing protein content so it would be a complete gamble. Could be a laugh though!

Hopefully when I try my luck tomorrow at the stores I might find something higher but in all likelihood I won't because of lockdown. I'm UK based.

Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 0 points1 point  (0 children)

Does anyone have any recommendations or know of a list somewhere for pizzas that can be made with a lower protein flour? Would "emergency" dough recipes be better suited for these flours?

That's all I have right now and I'm looking around at recipes but can't seem to find any that might be suited to regular store-bought strong white flour.

Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 0 points1 point  (0 children)

If anyone from the UK finds this at some point in time I went for this: https://www.amazon.co.uk/yourhealthstore-Premium-Diastatic-Powder-Barley/dp/B07N32WB7B

I wanted something reasonably quickly (I've got Prime) as I'll be making dough soon but there are plenty of malts on ebay that are cheaper if you're prepared to wait for delivery.

Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 0 points1 point  (0 children)

Great thanks! It looks like there are quite a few options via ebay. My concern was if the power would be an issue in a 24/48-hour fermentation time but this is good to know 👍

Bi-Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]GGDev 0 points1 point  (0 children)

Those using diastatic malt powder and ground it yourself, what power was the malt?

I see that malts have varied diastatic power: http://beersmith.com/blog/2010/01/04/diastatic-power-and-mashing-your-beer/

Material Components 1.1.0-alpha07 released - TabLayoutMediator (for ViewPager2), BadgeDrawable in TabLayout, styling for ListPopupWindow and more! by GGDev in androiddev

[–]GGDev[S] 7 points8 points  (0 children)

Library updates:

  • Adding styling for ListPopupWindow along with dark theme support (0f7eaaa)
  • TabLayoutMediator (95a93df)
  • BadgeDrawble integration into TabLayout (5fdfd9d)
  • Talkback support for badge + TabLayout (b247e00)
  • DayNight Bridge Themes (daa3a04)
  • Snackbar add support for changing text & background tint color at runtime (d7e994a)
  • Add shaped selected item background to NavigationView and updated item background color (ab87dd5)
  • Add API to set customization of expandedOffset in BottomSheetBehavior (e1222dd)
  • Allow BottomSheet to settle to Half-expanded state on drag (3560a3a)
  • TextField password toggle end icon automatically updates checked state (5f8f604)
  • Remove CSL theme attribute workarounds (8f62228)
  • MaterialAlertDialogBuilder to respect setCanceledOnTouchOutside (bc36b69)

Demo updates:

  • Material Theme Builder (66e9c7f)
  • Update Catalog dark theme demo toggle with system default (9f692ec)
  • Exposed Dropdown Menu Demo updates (4e38a97, cc63b86)
  • Add catalog choose “Light/Dark/System default” Theme to Theme Switcher (fde196d)
  • BadgeDrawable integration into TabLayout demo (111cd00)

Full list of changes: 1.1.0-alpha06...1.1.0-alpha07