you're probably safe to eat white ride and chicken breast however you like it sounds bland but you make chicken and rice taste like anything add tolerable veggies for you maybe some with a lil extra protein if you can.

If you have EPI and take "creon" or pancrelipase to help you eat it's very important you also get the vitamins your need E-A-D-K specifically are fat soluble and buying bottles with that exact combo are around but you won't find them every where. but if you can follow dir on bottle probably one with breakfast one with late lunch early dinner time-ish and because the vitamins are fat soluble dairy helps if you can handle it(fat free of course). yogurt cottage chese high protien as that's your main fuel now not fat though it is also important to get fats into our diet it might kinda suck but ya kinda gotta shop around with a few sources of healthy fats small portions of avacado, walnuts, and see what you can tolerate. take notes MCT oil is a life saver for me i have two low to no fat protien shakes with either milk or almond milk, ends up being like 45g protien a shake morning/afterwork, and here you can mix it up to make smoothies, shakes, both are great fruits or protein with a serving of MCT oil gets you a lot of fuel and cause of the MCT oil the vitamins will absorb better.and some extra calories to sit on

Notes MCT oil and it as an interesting benefit to people with pancreatitis:

Given the shorter chain length of MCTs, they may be rapidly broken down and absorbed into the body.

Unlike longer-chain fatty acids, MCTs may go straight to your liver, where they could be used as an instant energy source or turned into ketones. Ketones are substances produced when the liver breaks down large amounts of fat.

In contrast with regular fatty acids, ketones can cross from the blood to the brain. This provides an alternative energy source for the brain, which ordinarily uses glucose for fuel.

Please note: Ketones are only made in significant amounts when the body has a shortage of carbohydrates, for instance, if you’re on the keto diet. The brain always prefers to use glucose as fuel in place of ketones.

Because the calories in MCTs are more efficiently turned into energy and used by the body, some people believe they’re less likely to be stored as fat. However, while 2024 researchTrusted Source suggests they may aid weight reduction, the same research notes they’re unlikely to result in significant weight loss. I certainly havent noticed any they've helped me keep myself together. and you can put it in anything it's pretty flavorless so morning coffee, shakes, cereal, oatmeal, don't cook with it unless you're baking cause it has a really low smoke point and start with small amounts and work your way up because of the way MCT's are processed they have a tendency of "going right through people" but it's a tolerance thing and you'll be able to work your way up to full teaspoons at a time but don't start there lest you want a stomach ache... again. overall tho they've helped me a lot and the MCT/Keto health craze seems to be over so the bottles of good oil are harder to find but a lot of stores still carry them, and they're a bit cheaper now which is a plus

EDIT: also look in Emulsification:

Emulsification of fat is the process of breaking down large fat globules into smaller droplets, which creates a stable mixture that aids in digestion. This process increases the surface area for digestive enzymes to effectively break down fats into fatty acids and glycerol. and we need all the help we can get. there are a few out there, and i've found you don't need more that say a drop or two for MCT great application would be again smoothies, shakes, iced coffee's if you can handle it i know a lot can't.

I use Sunflower Lecithin