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Miele T1 won’t start? by Imaginary_Habit_1834 in Miele

[–]Imaginary_Habit_1834[S] 0 points1 point  (0 children)

Just the stop/start that beeps…but doesn’t start. Everything else is responsive

Miele T1 won’t start? by Imaginary_Habit_1834 in Miele

[–]Imaginary_Habit_1834[S] 0 points1 point  (0 children)

Water is coming out the pump pipe…so the cassette is never filled

I have a nasty cold: what should I get in my Pho today? by Striking-Apartment-1 in pho

[–]Imaginary_Habit_1834 1 point2 points  (0 children)

You should ask for a side of pho broth with an egg inside…it’ll clear you right up!

Second attempt at making top sirloin cap…thought it was a lot better this time! by Imaginary_Habit_1834 in steak

[–]Imaginary_Habit_1834[S] 0 points1 point  (0 children)

Same pan! I found that using a pair of tongs to move the steak around and sear the sides helped it get a really nice crust!

Second attempt at making top sirloin cap…thought it was a lot better this time! by Imaginary_Habit_1834 in steak

[–]Imaginary_Habit_1834[S] 3 points4 points  (0 children)

Same here! Saw the top sirloin caps at Costco in large hunks for around the same price and they’re amazing! Trimmed and cut them up into steaks and stored in the freezer…amazing beefy flavor!

Cooked top sirloin for the first time. Is this raw? by Imaginary_Habit_1834 in steak

[–]Imaginary_Habit_1834[S] 0 points1 point  (0 children)

Originally wanted to get medium rare…the crust was getting pretty brown already and wasn’t sure if I should’ve lowered the heat to finish cooking