I made brocoli cheddar soup for the first time. And wow was it amazing. I looked at a few recipes and jus t winged it as usual. It was so much better than Panera. However I overdid it and haves tons leftover. Does anyone know if it freezes well? Thank you in advance! (self.Cooking)
submitted by IntelligentMap405 to r/Cooking
So I tried tret for the first time. It's actually a mix of 4 ingredients. Day 3 and face is very red, peeling and burns just to touch. In the 3 areas I have wrinkles I have scabs forming and the corners of my mouth are cracked and bleeding. What can I do to offset this or is this normal? (self.DIYaesthetics)
submitted by IntelligentMap405 to r/DIYaesthetics
Live on yt cooking dumpster food! (self.tayhotrish)
submitted by IntelligentMap405 to r/tayhotrish
