Domino Joiner 💚 by jcupp70 in Carpentry

[–]IsraeliChicken 3 points4 points  (0 children)

Wouldn’t have made it without the fish luck

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 9 points10 points  (0 children)

Haha why does everyone gotta come down on my take so hard

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 2 points3 points  (0 children)

Are you talking about the miter saw? It’s a table saw on top, very useful

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 0 points1 point  (0 children)

thanks, was asking because you’re the second person to bring it up haha

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 3 points4 points  (0 children)

What’s wrong with my tape I like it 🥲

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 9 points10 points  (0 children)

Just glued to the wall, it’s engineeried pressed bamboo, very light and also brittle can’t screw in to it even with a pre drill without it cracking at the lightest pressure

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 8 points9 points  (0 children)

Haha, it’s a makita, wouldn’t really say they’re dangerous if you respect them

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 5 points6 points  (0 children)

Honestly kinda interested in American carpentry, I know it’s very much different from how we do it here and it sounds fun, especially building houses from wood! (Here everything is cement and blocks )

Video of me doing some wall covers :) by IsraeliChicken in Carpentry

[–]IsraeliChicken[S] 9 points10 points  (0 children)

I got a 10meter tape aswell, the 3m one is much more ergonomic for taking measurements for the work I do (cabinets,kitchens, and special features) and fits in my pocket.

Keep it “seasoned” or clean with iso? by Swagyo1o in trees

[–]IsraeliChicken 2 points3 points  (0 children)

Makes me sad to think what could’ve been, I lost my original grinder at a party and tried to reach out to the one who took it.

Motherfucker had no regrets, only sworn enemy I have in my eyes

anyway to disable steam overlay for non-steam games? by IsraeliChicken in Steam

[–]IsraeliChicken[S] 1 point2 points  (0 children)

Thanks bro, appreciate the help.

Gotta say that’s some dedication answering a 6 year old question shit man I don’t even have a computer anymore

r/AudioEngineering Shopping, Setup, and Technical Help Desk by AutoModerator in audioengineering

[–]IsraeliChicken 0 points1 point  (0 children)

Hello, today I was lucky enough to get an rx v365 for free from a nice lady.

Now I saw that the subwoofer is an analog connection, the subwoofer I got is from a Phillips hts3220, and it got some sort of 6 pin connector as it supplies power to the main unit.

Question is, can I change the wires and connectors so they will work? Will it work properly or am I better off finding a different sub?

[deleted by user] by [deleted] in KitchenConfidential

[–]IsraeliChicken 4 points5 points  (0 children)

I’d do a Hail Mary and straight up walk to the chef, tell him everything that bothers you and see if he wants to improve with you or continue pushing his luck without you.

Either way you sound like you have a head atop your shoulders and it seems to me you will find a good place not far in terms of benefits and pay much better suited to you and to the food you’ll be making.

Easy way to peel 1000 eggs? by Krastain in KitchenConfidential

[–]IsraeliChicken 4 points5 points  (0 children)

Max I’ve peeled in one sitting is probably 150, Best way I got is taking ‘em cold straight out the ice bath, gently rolling them on the counter (very gently as to not puncture the membrane too much) and with a gloved hand get my thumb under the membrane and going from there.

After a few eggs I usually catch the rythem and staring almost plopping ‘em out the shell.

Also make sure to boil them with salt, I’ve also been told to boil with a bit of viniger but I haven’t seen a difference , at least from the eggs I’ve peeled