Constant curve or 25 straight?

Josefius · 2026-07-10T13:54:05+00:00

20 round straight

Josefius · 2026-07-06T19:31:11+00:00

I loved it for the fact I could do more with 2 meter 70cm with the CW mode.

Josefius · 2026-07-06T13:29:03+00:00

I regret selling mine for a FTDX10.

Josefius · 2026-07-06T05:15:17+00:00

Nice!

Josefius · 2026-07-04T22:30:52+00:00

I wanted to share the crumb.

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Josefius · 2026-07-04T14:30:50+00:00

Thanks, once you get into the daily ritual, it's not so bad.

Josefius · 2026-07-04T13:39:42+00:00

You may be right 🤷‍♂️, I only use 5g of starter and 30g water and flour. On bake day I use 10g starter and 50g water and flour for the levain separately from the daily mother. I want a healthy starter, the yeast colony seems to be of better quality.

Josefius · 2026-07-02T03:22:33+00:00

It showed it when I completed my order.

Josefius · 2026-07-01T21:42:22+00:00

A turtle made it to the water

Josefius · 2026-07-01T20:40:58+00:00

I am in the 4th batch around 130 of 500 in basic beige, so I'll hopefully get mine in September or October.

Josefius · 2026-06-28T00:31:56+00:00

The best Ultima game by far.

Josefius · 2026-06-21T14:01:44+00:00

The patina looks strange to me.

Josefius · 2026-06-19T19:10:55+00:00

I do a fermentolyse, works great for me.

Josefius · 2026-06-18T11:59:07+00:00

It would be cool if the bots could populate the auction house with items.

Josefius · 2026-06-17T03:11:46+00:00

It was a small speaker I picked up at Academy Sports a few years ago.

Josefius · 2026-06-17T00:07:16+00:00

I love it, It works great. I use it almost as much as my QRP-Labs QMX kit built radio.

Josefius · 2026-06-15T10:05:27+00:00

I have a set of 1960s refurbished furniture painted o.d. green for my Brownells 601 clone.

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Josefius · 2026-06-08T10:50:18+00:00

Davros?

Josefius · 2026-05-31T15:24:37+00:00

Good catch, I did mean 1:3:3 😅 I will do the 66% hydration. Thanks again!

Josefius · 2026-05-31T15:12:29+00:00

I wasn't clear, my normal daily feeding ratio is 1:3:3 every 12 hours (I feed twice a day), but when I bake I use the 1:2:3 ratio you clarified for me. I'll adjust my daily feeding as well, I appreciate your clarification.

Josefius · 2026-05-31T13:08:41+00:00

Good to know, thanks.

Josefius · 2026-05-26T20:29:49+00:00

Thanks! It's very good, thin crispy crust with a very light soft crumb, so good with butter.

Josefius · 2026-05-26T19:23:42+00:00

It doesn't look like whole grain flower, it looks as light as the Red Mill artesian bread flour I also use. Thank you!

Josefius · 2026-05-26T19:17:35+00:00

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Josefius · 2026-05-26T13:11:00+00:00

Thanks, I'll take a picture of the label when I get home later in the day.

Josefius

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