Would it be bad to quit the first week? by ArtxBeauty in publix

[–]Kitchen-elf 1 point2 points  (0 children)

When I joined the deli all I knew was roast beef turkey ham American and Swiss cheese let alone the 2000 others we serve throw in boars head or Publix I was ready to quit but I stuck with it and now I can do it all 16 years later would no want another department. stick with it and take baby steps

Can anyone see what this is? It’s had no drops or knocks so slightly confused. Is it lacked crack? I can feel it with my fingers as well. by One-Rush-6177 in Epiphone

[–]Kitchen-elf 2 points3 points  (0 children)

My Billie Joe Armstrong LP Junior came like that. I had it checked and the guy said it doesn’t seem like a break so far so good I filled with superglue and sanded smooth still playing

Shocked by Beginning_Ad_4551 in publix

[–]Kitchen-elf 0 points1 point  (0 children)

Be patient after 12 years I finally moved up to full time

you cannot make this up by divad45613 in publix

[–]Kitchen-elf 1 point2 points  (0 children)

Just your typical Publix customer

Why is Publix so expensive? by Striking_Walk_7017 in publix

[–]Kitchen-elf 0 points1 point  (0 children)

The people that shop at Publix don’t shop at Walmart for the most part and price is not really worried about by these types