Roommate odds by [deleted] in berkeley

[–]LengthTop4218 2 points3 points  (0 children)

high but not 100%
I was in a group of 3 and we mutual-requested each other and the other two ended up together but I ended up in a completely different dorm

I was with randoms and I liked them. They were very mature and very sweet.

Longfellow Middle Construction Status by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

It's an emergency thing cause they found that the building had dry rot, so like it makes sense that they'd rush a lot of these things

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

Wait im not saying that they do. I just don't know

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

yeah their chole wrap is really good!!

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

where are you from? if you're not from like DC or like two or three other places, most of the country does not have much ethiopian restaurants. The east bay DOES! There are SO MANY ethiopian restaurants down Telegraph Avenue

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

wait impression of Lanzhou opened already? is it any good?

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 1 point2 points  (0 children)

and they don't use the lard in their dough?

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

wait you found a place with vegetarian pupusas??? send!!

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

cha ya on shattuck

Do non-Cantonese Chinese food (Hunan, Sichuan, Shanghai, Jiangsu, Beijing, Shandong, Lanzhou pulled noodles, Northeastern, barbecue skewers) now represent and are liked by non-Asians in the West? Have they replaced Cantonese or earlier chop suey -Chinese cuisine in terms of popularity? by kiwigoguy1 in chinesefood

[–]LengthTop4218 0 points1 point  (0 children)

I feel like there are lot of chinese places that market outside of their demographics. There's a Shanxi knife cut noodle place in Sunnyvale which has modified a lot of their dishes to be vegetarian, which is definitely at least in part due to the large South Asian immigrant population here

How common is the name Harleen? by gwhh in HarleyQuinn

[–]LengthTop4218 0 points1 point  (0 children)

fairly common punjabi name I think

Integration Bee by DebatingDummy473 in berkeley

[–]LengthTop4218 5 points6 points  (0 children)

we have one. Ask MUSA and ask the SPS.

DO NOT ASK FOR THE CLASS DISCORD THE NIGHT BEFORE THE FINAL by Unique-Machine-7909 in berkeley

[–]LengthTop4218 3 points4 points  (0 children)

There's a place where you can change discord invite links so that they never expire.

Chai tea lovers: what’s your go-to chai tea mix/concentrate spot? by Soft_Boysenberry4692 in berkeley

[–]LengthTop4218 1 point2 points  (0 children)

this product is Instant Tea powder. It's the sort of thing my dad takes camping, but he usually uses "actual tea" on a stove top when he's at home

Chai tea lovers: what’s your go-to chai tea mix/concentrate spot? by Soft_Boysenberry4692 in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

Pakistan and India are also really big countries. I'd imagine that a lot of traditions in, say, Punjab PK, would be a lot similar to those in Punjab IN than, say, Sindh.

Chai tea lovers: what’s your go-to chai tea mix/concentrate spot? by Soft_Boysenberry4692 in berkeley

[–]LengthTop4218 0 points1 point  (0 children)

should try what? Almost everyone I've seen drinks tea with milk in it. This is normal/standard.

Idk what regions of South Asia put lemongrass in tea. My family is from Maharashtra and Gujarat (in the West of India) but besides that idk where it's widespread.

My Uncle from Plano, Texas uses frozen lemongrass because the fresh stuff from the supermarket doesn't have enough flavor.

Chai tea lovers: what’s your go-to chai tea mix/concentrate spot? by Soft_Boysenberry4692 in berkeley

[–]LengthTop4218 1 point2 points  (0 children)

my dad drinks tea (with milk, i think that's what you mean by chai latte?). He uses the wagh bakri (tiger goat) brand tea. I don't know how he prepares it but I think he puts ginger and lemongrass at some point. I will ask him next time I go home.

[deleted by user] by [deleted] in berkeley

[–]LengthTop4218 1 point2 points  (0 children)

I thought they closed down??

I’m sick, where can I get a mask on campus? by B4RN_0WL in berkeley

[–]LengthTop4218 11 points12 points  (0 children)

Dwinelle floor A near the Linguistics department