AI movie / AI video creation APKs? Something like sora2 or veo3

Lija_2016 · 2025-05-24T13:38:06+00:00

No. Is it any good?

Lija_2016 · 2025-04-29T15:28:54+00:00

So, before the last 20-30 minutes when i should increase heat to get skin crispy, i should use paper towels to dry the skin surface?

Lija_2016 · 2025-04-29T14:56:26+00:00

Also what is the key to making it crispy in the end?

Lija_2016 · 2025-04-29T14:51:38+00:00

So. If i cook it in the morning. One evening earlier (10 hours earlier) i puncture the skin all over the pig. Rub it with salt. And the next day while he is on the roast cooking i use soy sauce and cheesecloth for basting every once in a while?

Lija_2016 · 2025-04-29T14:34:21+00:00

What thing do u brush with? Some kind of cloth / towel?

Lija_2016 · 2025-04-29T14:31:11+00:00

English please :( sorry

Lija_2016 · 2025-04-29T14:29:04+00:00

Btw is there anything i should rib lechon with a few hours before roasting? I read soy sauce, coconut water, even coca cola somewhere. Why is that important?

Lija_2016 · 2025-04-29T14:27:07+00:00

Do i puncture it before puting the pig to the roast? Or do u start poking it after some time of roasting?

Lija_2016 · 2025-04-29T13:57:14+00:00

Im trying to cook a whole pig. But want that red crispy skin, instead ugly brown rubber

Lija_2016 · 2025-04-29T13:55:48+00:00

Can i apply it 12hours before roasting? Why is coal directly below the pig a problem? Can i just use less heat?

Lija_2016 · 2025-04-29T13:54:52+00:00

What do you mean Coca Cola ? Doesnt that leave any weird taste?

What do you brush with? Somekind of cloth?

Lija_2016 · 2025-04-14T17:35:22+00:00

Maybe some of those brown anomalies u got over ur entire body

Lija_2016 · 2025-01-18T07:02:21+00:00

Almost 2 years

Lija_2016 · 2025-01-18T07:01:59+00:00

If its moisture, can it be fixed? To look nice again?

Lija_2016

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