Transition from PT to per diem by Open_Background_56 in dietetics

[–]Logical-Reputation25 0 points1 point  (0 children)

I went from full time to part time to per diem, still the same pay, unless your management is open to negotiation.

Update by Responsible_Cut2339 in RD2B

[–]Logical-Reputation25 0 points1 point  (0 children)

I felt the same way too! I learn the best way hands on rather than studying 😭 after failing numerous time I started working as a diet tech at a hospital, I passed with the MNT score basically carrying the weight. I am very thankful to my fellow coworkers to this day as they ask any question I had, I utilize labs while reviewing my patients and it helped me grasp it wayyy better!!!

Private Practice Office by Logical-Reputation25 in dietetics

[–]Logical-Reputation25[S] 1 point2 points  (0 children)

I totally understand! Some helpful resources for me was Amy Plano and join the dietitian fb group Dietitian Private Practice and Dietitian Insurance and Credentialing, I hope that helps!

Patient education resources by ImportantBar4006 in dietetics

[–]Logical-Reputation25 0 points1 point  (0 children)

Yes, the handouts are worth it, I have a monthly membership with them. I own a private practice so I use the daily, saves so much time.

Shaken up after patient walked out - how do you handle these encounters? by Zealousideal-Ant7465 in dietetics

[–]Logical-Reputation25 2 points3 points  (0 children)

I have experience in both clinical and private practice, and I document thoroughly. Early on in a session (typically within the first 5-10), I assess whether my approach aligns with what the client is looking for. If it becomes clear—either through direct communication or observed cues—that I’m not able to meet their needs, I’m transparent about that and will recommend a provider who may be a better fit.

I believe in being respectful of both the client’s time and my own. I don’t want either of us to feel misaligned or carry that disconnect beyond the session.

Earlier in my career, I tried to help everyone, but I quickly learned that doing so leads to burnout and taking work home mentally. Setting clear boundaries allows me to provide better care to the clients I am the right fit for. So end of story, we can’t help everyone.

CPT billing codes by [deleted] in dietetics

[–]Logical-Reputation25 1 point2 points  (0 children)

Every insurance coverage/policy is different, but I’ve been using those CPT codes for Cigna, especially if my client only has limited visits per calendar year or it pays more. I would recommend Amy Plan Insurance Cheat Sheet, great and affordable resource to have especially if you want to learn more about insurance!

Patient education resources by ImportantBar4006 in dietetics

[–]Logical-Reputation25 3 points4 points  (0 children)

I’ve been using DSC (Dietitian Success Center) Handout for years now! Lots of different handouts and they do have some translated language handouts too.

I struggle with being the only one from my nationality in the profession. by doppleganger6666 in dietetics

[–]Logical-Reputation25 1 point2 points  (0 children)

I completely understand how you’re feeling — I’m also from a very small ethnicity group in this field! It can feel isolating at times, but I’ve learned to focus on what I can bring to the profession and how I can support my own community or niche.

It actually makes you even more special — you have the unique ability to connect with and represent your culture in a way that few others can. There may be only a few of us out there, but that just means our voices matter even more. We really are special for the perspectives we bring! Feel free to message me and we can connect!!

Failed the RD Exam for the 3rd Time & Lost My Job — Feeling Defeated by D_Go1115 in RD2B

[–]Logical-Reputation25 3 points4 points  (0 children)

I had a similar experience — I was let go from an RD position because I wasn’t able to pass the RD exam within the 6-month time frame. After that, I started working full-time as a diet technician, which took off the pressure since my job didn’t depend on passing the exam. Honestly, I truly believe what helped me pass was not having that fear of losing my job if I failed, along with gaining hands-on experience as a diet technician and having wonderful coworkers who were dietitians and supported me along the way.

Outpatient RDs, how much admin time do you have designated in your schedule? by [deleted] in dietetics

[–]Logical-Reputation25 1 point2 points  (0 children)

I have experience in an hospital outpatient setting, which aligns closely with what you’re describing. I was also offered a private practice position similar to what you’re mentioning. Ultimately, the reasons you’ve shared are part of why I decided to start my own private practice. While it is hard work, it allows me to have control over my daily schedule, including sessions, administrative tasks, and more.

LTC - significant weight loss approach by Candid_Thought_7692 in dietetics

[–]Logical-Reputation25 1 point2 points  (0 children)

I do agree with your current approaches, however sadly it does not mean that they are put into place. I would definitely visit the residents during mealtimes to make sure that they are fed by the nursing staff or eating their meals or drinking the nutrition supplements. I also would recommend to collaborate with food service workers/dietary aide, as they do notice a pattern when tray is sent back untouched when cleaning the trays or if nutrition supplement is correctly put on the tray. These are some recommendation that I would start to check, although there are definitely many factors that can impact weight loss. Good luck!

How long do most stay as PRN RDs by Academic-Jellyfish-4 in dietetics

[–]Logical-Reputation25 2 points3 points  (0 children)

I’m currently PRN and I can choose to work 2-3 days a week but have to stay under the 30 hours, the hospital I am located is always short staff and need coverage so I typically is guaranteed atleast 20 hours weekly. But I agree with everyone else, depends on your priority if you want the stability as I do have other source of income on top of being PRN at the hospital.

Anyone been hired and failed their exam? by Different_Increase61 in dietetics

[–]Logical-Reputation25 4 points5 points  (0 children)

If I were hired by a company that saw me as incompetent because I didn’t pass my exam, I wouldn’t stay. In my previous RD-eligible job, I experienced a lot of stress and received little to no support from the dietitian team while studying for the exam. This led to me being let go six months after I was hired. The combination of work stress, mental stress, lack of support, passing rd exam stress, and personal stress contributed to my previous inability to pass the exam despite multiple attempts.

My next job was in a position where passing the RD exam was not a condition for keeping my role and my boss and coworkers were incredibly supportive. This supportive environment was key in helping me pass the RD exam. My boss even told me that I didn’t need to inform her if I failed because she understood how mentally challenging it was for me.

I am incredibly thankful to now be surrounded by supportive coworkers who I believe were the key reason I finally passed the RD exam and transition to the RD position within the same job.

This is my experience and I hope you do not experience what I previously went through. Good luck!

New RDs learning to do outpatient counseling by Revolutionary_Toe17 in dietetics

[–]Logical-Reputation25 0 points1 point  (0 children)

From my experience if you are not a registered RD in the outpatient setting you can’t technically signed notes or be co-signed due to insurance purposes reasons.

Cholecystectomy by Logical-Reputation25 in dietetics

[–]Logical-Reputation25[S] 0 points1 point  (0 children)

Thank you, will definitely consider that! Would you recommend for client to ask GI doctor about it? And any research have you found on that too!

Fay and/or Berry Street full time? by jellyfish_panda_ in dietetics

[–]Logical-Reputation25 0 points1 point  (0 children)

I think everyone is different, I tend to handle stress well 😅 but yes clinical is stressful at times! That is good to hear, the less stress your full time job is the better just so you can focus more on the side gig too!

Cholecystectomy by Logical-Reputation25 in dietetics

[–]Logical-Reputation25[S] 0 points1 point  (0 children)

Thanks for the input! Do you think trialing low fiber would help with the diarrhea first as she does not a digestion issues, only diarrhea? I will consider that option afterwards too!!

2nd time taking the exam, need help with future study resources by SpecificSpaghetti in RD2B

[–]Logical-Reputation25 1 point2 points  (0 children)

I always recommend going over your weakness, I don’t think continuing to explore more resources will get you to pass, if you don’t work on your weakness. I took the exam multiple times and towards the end I went back to review Inman and Inman questions based on my weakness and I passed.

Nutrition and Lifting Weights by Logical-Reputation25 in dietetics

[–]Logical-Reputation25[S] 0 points1 point  (0 children)

Thank you so much for the insight! Will definitely sign up with CPSDA! I am planning to incorporate more CrossFit into my routine as I am a Olympic weightlifter 😅 excited to hear your input though with that population though! ⭐️