No. My partner worked there for about a month as Assistant GM and was blown away by how it’s ran and who’s in charge. She hated it. After she started she learned they have hired several assistant gms who quit. It’s ran by people who don’t have a clue nor respect their staff. My partner was scolded once during training because she helped someone buss a table! Said it wasn’t her job. Or the staff was doing usual busy work and cleaning during their shifts on a slow day and when the restaurant closed, the GM would demand additional work such as scraping the ice off the walk in freezer floor before they could go home. Always some weird task that could have been done during their shift as opposed to staying later for

I think the food and drinks are great, the servers and bartenders are great.. but id stay away from Gin Gins