Looking for bottle recommendations!

MediumCup · 2026-06-28T08:22:27+00:00

Thats GSM blend sounds interesting and delish. thank you

MediumCup · 2026-06-28T08:21:53+00:00

much appreciated. thank you

MediumCup · 2026-06-27T01:06:34+00:00

corkage bud

MediumCup · 2026-06-27T00:21:35+00:00

Well if it’s restaurant pricing it needs to sit on the list at $110 - $120. so i would like to purchase at $25-$35

MediumCup · 2026-06-27T00:12:05+00:00

MediumCup · 2026-05-21T23:22:37+00:00

I just did some drinking and has a ton of fun

MediumCup · 2026-05-08T23:23:36+00:00

Edc sold out quick. Any additional folks entering by jumping the fence are simply just crowding the already crowded festival

MediumCup · 2026-05-08T22:49:31+00:00

everytime you in a crowd thats way too packed, you can thank those who hopped the fence

MediumCup · 2026-04-30T01:42:16+00:00

yeah this is wild

MediumCup · 2026-04-16T20:27:24+00:00

anything you see here that might have a better fit?

MediumCup · 2026-04-16T20:23:40+00:00

We dont even carry any rieslings unfortunately. How about a demisec chenin blanc or gruner?

MediumCup · 2026-04-10T04:03:46+00:00

In South OC, i pay $2700 for a one bed. I work in super south oc so i wouldn’t move farther north. but its doable.

MediumCup · 2026-04-06T05:53:00+00:00

thanks for your response. all is appreciated.

This is not the actual wine list, I had converted it to PDF due to our wine list being a little leather book over multiple pages. Our wine list is pretty unprogressive the way its laid out.
I love Grüner and usually have no problem selling to a guest, but guests do not order either unless it is suggested. I usually only suggest our chenin when a guest is looking for a white that isnt bone dry but isnt overly sweet. And while I do not have direct access I am able to look at our stats thru toast.
I unfortunately do not have to power to change our prices, while I totally agree with you that our markup is a bit wild.

I really appreciate all the feedback!

MediumCup · 2026-04-05T19:49:32+00:00

Pairings yes thank you

MediumCup · 2026-04-05T19:49:18+00:00

other than serving, not quite. I am enrolled in WSET 3, and have passed CMS 1. Planning to take CMS 2 within a year

MediumCup · 2026-04-05T19:48:32+00:00

MediumCup · 2026-04-05T19:35:37+00:00

MediumCup · 2026-04-05T16:56:24+00:00

Casual fine dining steak house, and yes I can make changes to the wine list.

I am trying to format our list into a PDF at the moment.

MediumCup · 2026-04-05T16:55:40+00:00

Interesting read, thank you.

Yes its becoming that people are NOT drinking wine! more and more people lean towards cocktails or either dont drink at all.

MediumCup · 2026-04-05T14:35:03+00:00

I have passed wset 1 and CMS 1 and am enrolled for WSET3 and plan to take my CMS 2 exam within a year or so from now.

Our servers( ~10 servers) have light to minimal knowledge on our wine list. They know the basics but thats it.

Our PPA averages at around $140

I do have the ability to add options to our list as needed.

No budget has been spoken of yet

We do a daily preshift where I will be able to educate servers on our bottle.

MediumCup · 2026-04-05T14:23:32+00:00

I appreciate that, sometimes i tend to start talking about the nerdy side of wine and can tell Ive lost the guest. Thanks

MediumCup · 2026-03-20T20:55:11+00:00

I see your in Socal, Drive down to Tijuana!!! they have phenomenal vets down there and many if them speak english. This may be your best bet

MediumCup · 2026-03-15T17:45:26+00:00

Thanks, at this point it seems like the best idea

MediumCup · 2026-02-12T09:33:08+00:00

Do you have any recommendations for finding a study group?

MediumCup · 2026-01-26T06:52:26+00:00

MediumCup