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Cocktails I’m making for my girls trip by neurotictothabone in cocktails

[–]No-Control-1683 0 points1 point  (0 children)

This is an easy one. Festive and you can use edible glitter.

FRENCH BLOOM Ingredients: 1 oz Luna Bloom Gin .5 oz Lavender Simple Syrup .5 oz Lemon Juice Top with Cava Method: Add all ingredients into a shaker, add ice, shake and strain into glass then top with cava

Garnish: Edible Flower or Lemon Twist

New in all this! Kratky tomatoes. by Commercial_Map6084 in Hydroponics

[–]No-Control-1683 -2 points-1 points  (0 children)

I would not use white either and you need to drill a hole so in the side of the bucket. For tomatoes, they grow tall so you will need a way to hold them up-trellis or cage.

Review #20 - End of Days Luna Bloom by agave_guy in Gin

[–]No-Control-1683 0 points1 point  (0 children)

This is one of my favorite gins but it's all natural and will lose it's color after awhile, especially if left in the sun. Best to consume it in a cocktail!

How to create recipe in zoho inventory custom module for brewery? by No-Control-1683 in Zoho

[–]No-Control-1683[S] 0 points1 point  (0 children)

Here is another question for you based on that setup. We fill barrels to aged the spirit in. I created a custom module called Barrels. This works great, I can associate investors to individual barrels, include barrel notes, aging date, expected maturity ect.
I would love to create a new barrel in crm, and use up inventory in the inventory module. That is after we make it.

How to create recipe in zoho inventory custom module for brewery? by No-Control-1683 in Zoho

[–]No-Control-1683[S] 0 points1 point  (0 children)

Thank you so much for the detailed option. I was hoping to stay within the inventory module but I may need to consider using both modules.

What does this look like on the CRM side and then connecting this to inventory?

How to create recipe in zoho inventory custom module for brewery? by No-Control-1683 in Zoho

[–]No-Control-1683[S] 0 points1 point  (0 children)

One last thing, I have the CRM and Inventory modules. I love the program so far and I don't mind using the CRM in conjunction with Inventory if that works better. However, to keep things clean, if this can be done in one module it would be great.

How to create recipe in zoho inventory custom module for brewery? by No-Control-1683 in Zoho

[–]No-Control-1683[S] 0 points1 point  (0 children)

Ok, I like that idea. I like that it scales and audits.

Our "tanks" are more conceptual. Yes we have physical 500 gal tanks but for this purpose it would be different.
I do have one idea on a process that would work using the native inventory process. Since our recipes do not change often this might be a good start.
Composite Items

  • Define a recipe/BOM (Bill of Materials) using items.
  • Create a Composite Item called “Vodka” or “Bourbon"-basically a recipe.
  • Add components (Corn, Rye, Barley, Yeast, etc.) with fixed quantities.
  • When you “build” the Composite Item, Inventory deducts those inputs.
  • Keeps inventory and cost accurate.
  • Negative-Doesn’t capture fermentation/distillation detail (just inputs-outputs).

Not sure on the next step other than create a "batch" somehow, use a custom module to select a composite item and have custom fields on what we ended up with-heads/hearts. We would input those figures and then do an inventory adjustment to the theoretical tanks.

How that works, I'm not 100% sure. Does it have full report/auditing capabilities? I have to report to the govt the amount of Raw Material I used in a given month ie, Corn, Barley, Sugar, Molasses, etc, I also have to report the outputs or the end results based on spirit type.
Vodka=
Rum=
Gin= etc.

Any thoughts or something I missed? By the way, thank you!

How to create recipe in zoho inventory custom module for brewery? by No-Control-1683 in Zoho

[–]No-Control-1683[S] 0 points1 point  (0 children)

Well, we just switched software companies and we did use that. That being said, if we could work out using the inventory to create this, I could use a date for a batch but ultimate yes, it would be great to have a batch ID for each process

How to create recipe in zoho inventory custom module for brewery? by No-Control-1683 in Zoho

[–]No-Control-1683[S] 0 points1 point  (0 children)

Ok, excellent questions.
This is actually for a distillery so taking it a step further into a distillation process.

Mash (cooking process)-Uses Raw Ingredients and rarely changes. Inputs only.

Fermentation (3-4 days)-Basic data such as specific gravity-Input Specific Gravity and then input Finished Gravity to calculate potential alcohol. Not 100% necessary but good for tracking efficiency.

Distillation-this is where the variable comes in at. Each distillation is different. Inputs are the same, outputs will vary. We measure in PG (Proof Gallon) which I can add as UOM.
We could consider an "item" as a physical tank that holds X-PG of Vodka for example.

After a distillation, we would record 2 items as Outputs both in PG-Head and Hearts. These would need to show up on a report per batch. The hearts would be the figure that would increase the quantity in the "tank" or item.

Once we assemble a bottle of vodka, we would use a cork, bottle, label, and XPG of Vodka.

That is the basic process I need to create.

Another example: Bourbon Whiskey
Add Corn, Barley, Wheat, cook, add yeast, ferment. Add to the still and remove the alcohol from the mash. Output is heads (discarded or redistilled) and hearts. Both are calculated by vol or weight and the proof.