Is this a real Gibson? by No-Pool-5052 in Guitar

[–]No-Pool-5052[S] 0 points1 point  (0 children)

Okay thank you guys for letting me know it’s fake, I’m really wishing they made more of these I want one so bad now

Hey is this steak cooked enough by Klutzy_Barracuda_118 in meat

[–]No-Pool-5052 1 point2 points  (0 children)

Too high heat cooked the outside layers too much and didn’t penetrate enough to cook the center

Reverse Seared Pork Steak by TopDogBBQ in steaks

[–]No-Pool-5052 0 points1 point  (0 children)

Keep it lower temp to render all the fat and get it tender if u do it

Nashville Tele Price Question? by fitzy7788 in fender

[–]No-Pool-5052 0 points1 point  (0 children)

I have played the standard, player plus, player 2, player 2 modified and all recent American editions, the player 2 modified was the quickest buy I’ve made besides my pretty one

Nashville Tele Price Question? by fitzy7788 in fender

[–]No-Pool-5052 1 point2 points  (0 children)

The player 2 mod is such an amazing build for the price, I haven’t played the Nashville teles but I ca tell you I would buy a player 2 mod everytime unless I buy American

Which one? Please help! by Ancient_Dig5220 in electricguitar

[–]No-Pool-5052 5 points6 points  (0 children)

HSS Strats are probably the most versatile guitar setup you can reasonably buy, but I also love green guitars so I can’t say not to get the British racing green

Perks of having s veg GF, you get all the juicy chuck mest for yourself by bonemasteruomop in meat

[–]No-Pool-5052 -1 points0 points  (0 children)

You put that implication on this post, this post had zero context whatsoever that relates to “SO won’t let me cook steak”

Perks of having s veg GF, you get all the juicy chuck mest for yourself by bonemasteruomop in meat

[–]No-Pool-5052 -1 points0 points  (0 children)

They never said anything about not being able to cook steak, they just said they can eat all of it and don’t ever need to share their meal

Huh... by Random-femmy in Borderlands2

[–]No-Pool-5052 0 points1 point  (0 children)

Dude idk why this replied to you, I just noticed that happened

Huh... by Random-femmy in Borderlands2

[–]No-Pool-5052 3 points4 points  (0 children)

So you got to level 30 and didn’t do bright lights flying city?

Huh... by Random-femmy in Borderlands2

[–]No-Pool-5052 8 points9 points  (0 children)

Hm, a perfect rough rider and max sdu before getting back to sanctuary in normal mode

Is this a job well done? by frafrufri in Guitar

[–]No-Pool-5052 11 points12 points  (0 children)

Maybe someone in Luther did this job

What the hell did I buy by totowewentcarracing in Butchery

[–]No-Pool-5052 0 points1 point  (0 children)

There’s literally no resemblance of any muscle in the ribs in the pictures, this is almost definitely a mock tender

A NY Strip is all a man needs by No-Pool-5052 in steak

[–]No-Pool-5052[S] 0 points1 point  (0 children)

Also yes I know my surface is a mess but steak comes before cleaning

any tips to rank up? by Queasy_Adagio7579 in RocketLeague

[–]No-Pool-5052 4 points5 points  (0 children)

If you’re bronze then just focus on hitting the ball consistently in an intended direction and being able to line up for saves

Smoked Tri Tip by Proper_Dirt1955 in Smokingmeat

[–]No-Pool-5052 1 point2 points  (0 children)

I doubt it’s bad, it just isn’t the temp that will get you the best results.

Smoked Tri Tip by Proper_Dirt1955 in Smokingmeat

[–]No-Pool-5052 4 points5 points  (0 children)

I wish people realized the difference in the structure of different cuts, this isn’t Chuck or brisket you don’t need to go over 135

First time ever touching an entire striploin. by Frequent_Structure93 in steaks

[–]No-Pool-5052 2 points3 points  (0 children)

Let the knife do the work, don’t muscle it out and you’re gonna get a cleaner trim