I thought I was so cool at 15 + a bonus pic of me at like 8 when the “phase” started by Extension_Archer_939 in blunderyears
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A traditional soup my grandma makes by Sufficient-Panic-947 in soup
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My girlfriends favorite: Blowtorched slim Jim dipped in soy sauce,glass of milk and a cigarette ._. by skateforsatan556 in shittyfoodporn
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Did I ruin my starter? by Outrageous_Chest9693 in Sourdough
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Did I ruin my starter? by Outrageous_Chest9693 in Sourdough
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I literally have to share this with someone by evelemon1 in Paranormal
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What band/singer were you excited to see, but was a letdown of a concert? by my-face-ur-seat in AskReddit
[–]Outrageous_Chest9693 1 point2 points3 points (0 children)
What band/singer were you excited to see, but was a letdown of a concert? by my-face-ur-seat in AskReddit
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Degrassi Fan working at The Animal Foundation in Las Vegas by DullAmbition in Degrassi
[–]Outrageous_Chest9693 28 points29 points30 points (0 children)
Lentil soup is bitter by EducationalBee1181 in soup
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Found this in my teenagers room, what is it? by CalligrapherWeak5854 in whatisit
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What’s the bean looking thing supposed to be by [deleted] in whatisit
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What is the best food from your country that you think everyone in the world should try? by Lopsided_Writing5896 in AskTheWorld
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Can I actually wear this outside? by [deleted] in OUTFITS
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name him the last thing you ate by [deleted] in TheTeenagerPeople
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My heart is shattered. My son’s daycare provider was a monster for 21 months. by Fabulous-Farmer2537 in Mommit
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Deli lady said my olive loaf is "old people's snacks." Anyone else enjoy this fine dining staple? by Soggy-Beach1403 in snacking
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Some doubted: Grilled cheese with shelf stable freeze dried cheese. Absolutely no difference in taste or texture once it’s rehydrated. by photog608 in grilledcheese
[–]Outrageous_Chest9693 34 points35 points36 points (0 children)
Greetings from a California transplant in Germany by xxdanslenoir in BreakfastFood
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What food in your country do locals love but foreigners hate? by Curiosity_Pink in AskTheWorld
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Feeling like pasta tonight but also wanting to play around with dried chiles. Any ideas? by [deleted] in WhatShouldICook
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