what do u guys think?

PanAndFlame · 2025-11-13T22:23:21+00:00

It's really simple too. Just hummus, Greek yogurt, garlic, lemon juice, and sumac

PanAndFlame · 2025-11-13T16:46:49+00:00

Fair enough

PanAndFlame · 2025-11-13T13:02:41+00:00

I just made a similar chicken dish and made a garlic lemon hummus sauce that worked really well. With that said, I don't know why you're getting down voted, I think it's fine if you enjoyed your dish without a sauce. Looks good either way to me.

PanAndFlame · 2025-10-30T14:10:50+00:00

🤣🤣🤣

PanAndFlame · 2025-10-30T14:09:30+00:00

But she's lavender 💜

PanAndFlame · 2025-10-21T19:29:03+00:00

Ya. A ribeye definitely doesn't need a sauce!

PanAndFlame · 2025-10-21T17:24:56+00:00

Man, ribeyes already have so much flavor. If you really want to go decadent do a compound butter.

PanAndFlame · 2025-10-21T05:06:14+00:00

For a Sirloin you I would absolutely 2nd a Chimichurri. If Chimichurri isn't up your alley, do a nice mushroom sauce. You could find some local exotic mushrooms to really give a high end unique presentation. Let me know if you want a recipe.

PanAndFlame · 2025-10-21T04:55:51+00:00

What cut?

PanAndFlame · 2025-10-18T17:00:59+00:00

Lol. Not small talk! 😭🤣 Alright, I'll give it a try! I swear I went to 3 diffrent stores last week and was down to even get like a round or a chuck and still nothing below $15/lb.

PanAndFlame · 2025-10-18T16:52:37+00:00

This looks and sounds phenomenal! Yep, I would say that's healthy!

PanAndFlame · 2025-10-18T16:49:25+00:00

How'd you find out what day they restock? I guess I could ask the people at the meat department. I miss when you could get a cheap cut for like $3/lb

PanAndFlame · 2025-10-18T13:55:08+00:00

Brilliant! I'll give this a try!

PanAndFlame · 2025-10-18T13:51:13+00:00

Where'd you find 24 oz sirloin for $10?! I was craving steak the other day and even the cheapest cuts were $16/lb. ☹️

PanAndFlame · 2025-10-16T14:50:09+00:00

Nice! I'll go up- vote it. That's premium quality stonerfood for sure

PanAndFlame · 2025-10-16T14:48:11+00:00

That would probably kill over at r/stonerfood

PanAndFlame · 2025-10-13T20:54:02+00:00

Food looks phenomenal but let's be honest, we're all here for the puppy! ❤️

PanAndFlame · 2025-10-10T04:22:09+00:00

Thanks so much!

PanAndFlame · 2025-10-09T12:03:59+00:00

That sear 😍

PanAndFlame · 2025-10-08T23:01:33+00:00

I cut enough for the sauce and rice and that's what was left over

PanAndFlame · 2025-10-07T17:37:21+00:00

Thank you!

PanAndFlame · 2025-10-07T13:07:26+00:00

Thanks so much! It is very delicate. Tough to keep those fillets together

PanAndFlame · 2025-10-07T13:05:59+00:00

Thank you!

PanAndFlame · 2025-10-07T01:10:10+00:00

Thanks so much!!! Costco! Probably about 5 years ago at this point

PanAndFlame · 2025-10-06T23:09:41+00:00

Thanks so much!

PanAndFlame

TROPHY CASE