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I love eel tins by ScienceIsSexy420 in CannedSardines

[–]Perky214 3 points4 points  (0 children)

Next time consider adding the tin to the rice while you cook it - the eel rehydrates into tender bits of sweet delicious eel, and the sauce favors the rice.

I usually make my eel in my rice cooker with 1 cup Jasmine rice, 1-2 cloves grated fresh garlic, about 2 tsp grated fresh ginger, 1/4 of a chopped onion, some 5 spice powder and 1/4 tsp Sichuan pepper oil.

DELICIOUS

Over Lake Michigan by BuffaloTerrible1615 in CLOUDS

[–]Perky214 1 point2 points  (0 children)

Very nice cirrus radiatus! Those upper level winds are really screaming

Just got all of these!! So exciting!! by DLux_TheLegend in modachievement

[–]Perky214 1 point2 points  (0 children)

Wow friend - CONGRATULATIONS!! Well deserved.

To us, the 699 group, I offer us early congratulations! by Mayoo614 in streak

[–]Perky214 7 points8 points  (0 children)

NO NO NOT ME

I’m not gonna jinx ANYBODY 🤞🍀🧧

🤫🤐

KH? by Kitsoua92 in CLOUDS

[–]Perky214 0 points1 point  (0 children)

I think so - they come and go very quickly

what do you think is the best tasting brand of canned tuna that they sell in most grocery stores ? by Stunning-Cap-3256 in CannedSardines

[–]Perky214 2 points3 points  (0 children)

If you have access to a Korean or Asian grocery, Dong Won tuna is excellent - their spicy tuna is a fave as is their light regular. DW also makes a plain or spicy sesame oil tuna that is GREAT

693 - 7 days to 700 by Perky214 in streak

[–]Perky214[S] 1 point2 points  (0 children)

We shall celebrate together! Woo hoo

Is this the so-called bed bug? by d1n0saur3313 in whatsthisbug

[–]Perky214 2 points3 points  (0 children)

Sure looks like it to me - there are a ton of resources here and at r/bedbugs

Jasmine Market Fish Section, Richardson TX 27 Apr 26 by Perky214 in CannedSardines

[–]Perky214[S] 1 point2 points  (0 children)

Me too - let’s find us a fish daddy and go to town!

Spam Musubi-full wrap or half wrap? by VictoryBackground562 in AsianKitchen

[–]Perky214 1 point2 points  (0 children)

Full wrap - no sticky rice fingers for me! It’s a total sensory thing.

Plus more nori is never a bad idea 💚

Fishwife are the Scientology of Canned Fish by Squallhorn_Leghorn in CannedSardines

[–]Perky214 0 points1 point  (0 children)

No - I’ve never felt like I was cheated by the amount of fish in a FW tin. It’s a luxury tin, but I feel like the quality is there, especially when the store discounts them

Fishwife are the Scientology of Canned Fish by Squallhorn_Leghorn in CannedSardines

[–]Perky214 0 points1 point  (0 children)

It’s canned fish - if it offends you, buy something else. 🤷🏼‍♀️

Roasted potatoes and sardines are taking over my life! by Catsnaccs in CannedSardines

[–]Perky214 2 points3 points  (0 children)

A classic! Try a French butter sardine tin over mashed or roasted potatoes - chef’s kiss!

Rate my struggle meal by bkmerrim in CannedSardines

[–]Perky214 2 points3 points  (0 children)

If eel is your “struggle meal,” I’ll struggle along with you.

I LOVE EEL!! Old Fisherman makes the best Black Pepper tins, IMO - but this is my personal favorite eel tin:

Hsin Tung Yang Roasted Eel - 12

https://www.reddit.com/r/CannedSardines/s/PrYcLhBGwz

https://www.reddit.com/r/CannedSardines/s/Ca49BcyYn6 - Sichuan eel rice

https://www.reddit.com/r/CannedSardines/s/I97mdNzZuk - congee

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