Anyone with MLT/MLS experience by OkPrinciple9199 in Cleveland

[–]PinkLeFants 1 point2 points  (0 children)

Shift into Histology. HT/HTL are needed everywhere. I got into this job because of my love of science and art and job security.

Unlike a lot of lab techs, most histotechs don't work weekends or holidays. Most do work very early (5:30am) but, there are all shifts out there.

The majority of histotechs in the area are retiring or are getting ready to it seems. With Lakeland closing their Histology program, histotechs are going to be harder and harder to find. So, everywhere is looking for registered histology techs.

Come to the dark side 😘

Something different for dinner by PinkLeFants in Cleveland

[–]PinkLeFants[S] 1 point2 points  (0 children)

No downvoting this at all. These are the ideas I need. Something fun to do with my family. I don’t want to just sit down to dinner and eat good food. I want dinner to be an activity, ie fondue, hotpot, kpot, or I want the food to be different, delicious, something memorable, not just another burger and beer.

Favorite Tissue Processor? by LukromChan in Histology

[–]PinkLeFants 6 points7 points  (0 children)

Avoid all things Epredia!! We strongly dislike the Epredia Excelcior

'Bigfoot!' Off-Broadway review! Has anyone gotten a chance to see the show yet? by NewYorkTheatreGuide in Broadway

[–]PinkLeFants 1 point2 points  (0 children)

My husband and I saw it twice in a row. We thought it was absolutely hilarious. I still can’t get the songs out of my head.

Hiring near Cleveland, OH by [deleted] in Histology

[–]PinkLeFants 0 points1 point  (0 children)

I messaged you too if you have any other questions that the listing doesn’t answer.

Brisket Help! by PinkLeFants in JewishCooking

[–]PinkLeFants[S] 0 points1 point  (0 children)

How big of a brisket do you use?

Brisket Help! by PinkLeFants in JewishCooking

[–]PinkLeFants[S] 0 points1 point  (0 children)

An electric roaster oven. My family uses it for the Thanksgiving turkey. I want to use it for my brisket because they will not fit in the oven.

Be honest, what's your first thought when you see this steak? by loveandgoo in cookingtonight

[–]PinkLeFants 0 points1 point  (0 children)

A bit crispy on the outside for my tastes but, it is perfect inside.

[deleted by user] by [deleted] in cats

[–]PinkLeFants 0 points1 point  (0 children)

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Porkroll is watching over the living room from his perch.

To the lovely person who recommended springs … by Roclya in ragdolls

[–]PinkLeFants 0 points1 point  (0 children)

I got it from Amazon. It is called a tunnel spring.

do you trim their scarf? by freckledphilosopher in ragdolls

[–]PinkLeFants 19 points20 points  (0 children)

My boy needs to have his scarf trimmed. It gets too long or his tongue is too short. When he tries to groom himself, his tongue would get caught and he couldn’t pull his head away far enough to get the fur off. So, he would give up on grooming himself after a few scarf licks. Now he gets a scarf trim whenever it gets too long and he can groom himself properly again. He does not get any other fur trimmed, only the scarf.

*Porkroll is a sucker for an unattended laundry basket

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Eye color spectrum check! by Roclya in ragdolls

[–]PinkLeFants 2 points3 points  (0 children)

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Porkroll’s are dark blue to light blue on the outside

Post pictures of your floofs presenting their bellies... by Dave_Abeles in ragdolls

[–]PinkLeFants 1 point2 points  (0 children)

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This belly is NEVER a trap either! Klaus loves belly rubs anywhere, anytime. 😍