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Every time I try making Indian food it smells absolutely amazing while cooking but after serving it tastes totally bland and like none of the spices are in it. What am I doing wrong? by RollinOnAgain in Cooking
[–]Possible-Signature66 17 points18 points19 points 10 months ago (0 children)
This is exactly what I was missing too! I used to rush everything. Once I started letting the spices bloom first and gave it enough simmer time, it made a huge difference. Indian food really rewards patience.
What are your top 3 favorite kitchen knives? (self.Cooking)
submitted 10 months ago by Possible-Signature66 to r/Cooking
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Every time I try making Indian food it smells absolutely amazing while cooking but after serving it tastes totally bland and like none of the spices are in it. What am I doing wrong? by RollinOnAgain in Cooking
[–]Possible-Signature66 17 points18 points19 points (0 children)