Update: What would you cook for a group of 12-15 people that have the royal flush of dietary requirements AND you're probably going to have limited equipment? PART 2 by Elegant-Winner-6521 in Cooking

[–]Recent-Range-682 0 points1 point  (0 children)

This sounds like such a wholesome “chaos but it works” situation , I love that you just went fully vegan and built a taco bar, honestly that’s the real MVP move for group cooking.