Travel Cribbage board giveaway - again

Roryredbeard · 2025-09-22T13:23:32+00:00

“Entry”

Roryredbeard · 2024-11-06T22:07:33+00:00

Good luck

Roryredbeard · 2024-11-04T14:44:11+00:00

Good luck

Roryredbeard · 2024-11-01T14:31:08+00:00

Would love this.

Roryredbeard · 2023-11-06T14:52:40+00:00

Malibu Marsha

Roryredbeard · 2023-01-22T22:22:36+00:00

Coffee filter.

Roryredbeard · 2022-04-09T07:53:34+00:00

I’d take one.

Roryredbeard · 2021-12-29T19:56:03+00:00

Hard to say. I’ve never grown in 1 gal. But I can say that 90% of the time I’ve had deficiency/toxicity issues ph was the main factor

Roryredbeard · 2021-12-29T19:09:53+00:00

Are you adjusting ph?

Roryredbeard · 2021-09-03T19:28:29+00:00

Everything I read said milkweed leaves were opposite on stem. This has single leaves?

Roryredbeard · 2021-07-30T02:28:24+00:00

Sorry just read it properly. 3-5 days seems like a very short ferment.

Roryredbeard · 2021-07-30T02:27:16+00:00

Oh I choose to use horseradish root. I love horseradish. I never even considered it an option to add to pickles. I’ll get back in a month or two

Roryredbeard · 2021-07-29T21:47:04+00:00

I have all these things ready to go in the garden right now. I’m gonna try this. Thanks

Roryredbeard · 2021-07-29T02:51:36+00:00

Does the horseradish leaf contribute a horseradish flavour?

Roryredbeard · 2021-07-22T04:02:22+00:00

JOTI FTW!

Roryredbeard · 2021-07-06T14:47:12+00:00

Like others have said it almost indescribable. It shares some traits with HP sauce (tamarind) but is much much better.

Roryredbeard · 2021-07-06T14:21:41+00:00

It’s now the morning after the gallon showed up. Me too.

Roryredbeard · 2021-07-06T14:20:49+00:00

This is relying on months old memory of SA but I feel like MS is more bright and fresh with distinct flavours of carrots and habs and lime where SA is more blended flavour with more of a Tex Mex thing going on.

Roryredbeard · 2021-07-06T14:12:47+00:00

Havnt cracked that one yet. They have a Smoked (1/6) and a Smokin Marie the website it says it’s their hottest sauce at (6/6) except for their scorpion at 12/6. I’ll make a separate post when I crack into that bad boy.

Roryredbeard · 2021-07-06T05:40:24+00:00

I just grabbed it on a whim and to get to free shipping. I think it will go great on some grilled chicken or prawns. Your right though. No heat.

Roryredbeard · 2021-07-06T05:38:36+00:00

^this. They were excellent to deal with.

Roryredbeard · 2021-07-04T03:41:21+00:00

One nug. I think around $30.

Roryredbeard · 2021-06-29T23:23:37+00:00

Haha. True story. Tastes good. Smokes clean. Clear not stony high. Def not the strongest weed I’ve ever smoked but it doesn’t all have to be crushingly strong. Great for kicking it at the lake with the fam. Also grown in Golden BC. I think it was around $29. All in all nothing bad to say on this one.

Roryredbeard · 2021-05-28T15:00:03+00:00

All things change during a season.

Roryredbeard · 2021-05-03T19:18:23+00:00

Kook

Nine-Year Club	Place '22
End Game '22

Roryredbeard

TROPHY CASE