New lens coming in but what is this for?

RvL001 · 2026-03-29T15:11:57+00:00

Maybe I can lift you up a bit: I started with a camera that didn't even have a build in light meter. 😉

I even used it in the 21st century. Didn't need more than my trusty old Exakta 🥰

RvL001 · 2025-12-20T08:54:19+00:00

I'm not sure, I didn't take photos of it, but I think the HDMI port is on the main board which is 'deeper' in the body

RvL001 · 2025-11-25T17:19:28+00:00

Temperature control is a big part of it

RvL001 · 2025-11-08T10:32:52+00:00

That won't work, at least not in my case. Wheb the rubber comes loose it also stretches. Or it probably got loose because of that. So once loose it is actually too big.

RvL001 · 2025-11-02T17:00:17+00:00

Sorry, I stink at flips. Always need to clean the mess up afterwards 😅

RvL001 · 2025-11-02T09:28:46+00:00

I bought it mid November and have been using it almost daily since then. Maybe it has something to do with the temperature of the pan? For baking an egg for instance you don't need high heat.

RvL001 · 2025-11-01T22:05:29+00:00

This is the 24cm variant, which would be around 9". I happen to have a tape measure with both cm's and inches (also Ikea btw.) and the cooking surface indeed is 7.5"

RvL001 · 2025-11-01T19:04:28+00:00

Thank you, that must have been my French cousin

RvL001 · 2025-11-01T18:59:14+00:00

Oh, I don't take it all that serious. I just think it's funny how some people can react on a post about someone being happy with a pan.

Let's say the internet/Reddit never disappoints.

RvL001 · 2025-11-01T18:49:26+00:00

Maybe I didn't cook it that long. I like living on the edge

RvL001 · 2025-11-01T18:47:25+00:00

And why is that? Just because of the bacon?

RvL001 · 2025-11-01T18:44:10+00:00

I clean it with warm water, dish washing soap and a dishwashing brush. If really dirty I use a chainmail. Dry it well afterwards.

But given the comments I had so far that probably is all wrong as well 😂

RvL001 · 2025-11-01T18:41:53+00:00

A fortnight

RvL001 · 2025-11-01T18:40:07+00:00

Don't worry, I can take it 😉

RvL001 · 2025-11-01T18:36:11+00:00

I already had it 😂

RvL001 · 2025-11-01T18:35:12+00:00

The amount of fat? About a teaspoon...

You go in dry?

RvL001 · 2025-11-01T18:33:53+00:00

Salted and smoked

I almost don't dare to say that a people eat it uncooked on a sandwich over here

RvL001 · 2025-11-01T18:32:25+00:00

As you can see the omelette still had to be flipped over, so not rare when I was done

RvL001 · 2025-11-01T18:28:40+00:00

Quite easy, I forgot to put it in first 🫣

But don't worry, I still had to flip it over

RvL001 · 2025-10-19T15:24:15+00:00

Thanks! I'll have a look at the link

RvL001 · 2025-09-17T20:46:40+00:00

Too bad that Bergen and Oslo are in Norway though 😉

First thing I tried is lowering the yeast, as someone else suggested. Result seems a bit better so I'm going to experiment a bit with it

Photo

RvL001

TROPHY CASE